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grow, cook, eat, arrange with Sarah Raven & friends

Stunning highlights from our Autumn range with Arthur Parkinson - Episode 188

grow, cook, eat, arrange with Sarah Raven & friends

Sarah Raven

Food, Grow, Home & Garden, Arranging, Arts, Cooking, Kitchen, Arrangements, Lifestyle, Vegetables, Eat, Eating, Flower Arranging, Sarah Raven, Planting, Garden, Produce, Gardener, Flowers, Growing, Cook, Leisure, Veg Garden, Home, Gardening

4.8788 Ratings

🗓️ 5 September 2024

⏱️ 37 minutes

🧾️ Download transcript

Summary

With the changing of seasons brings an exciting new catalogue from which to draw inspiration for the year ahead.In this episode full of possibilities, Arthur joins Sarah to peruse the latest and greatest from the Sarah Raven Autumn catalogue, shining a spotlight on the great performers and showstoppers to sow now, ready to breathe life into the garden next spring.In this episode, discover:Bold and perennial tulips like the almost-fluorescent ‘Queensday’What makes narcissi the sustainable bulb...

Transcript

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0:00.0

This podcast is brought to you by sarahraven.com, which is home to everything you need for a truly

0:06.3

beautiful and productive garden. You'll also find great and essential gardening kit and stylish,

0:12.9

lovely things to have in your house to bring the outside indoors, all inspired by the garden

0:19.8

and the house being tied together. There's also plenty of

0:23.1

garden inspiration, how-to videos and specialist growing guides. So head over to sarahraban.com today

0:29.4

to discover even more. Welcome to Grow Cookie to Range, the podcast of me, Sarah Raven, and my friend and colleague Arthur

0:47.1

who is with us today, which is incredibly nice. Hello, Arthur. Hello, Sarah. How you doing?

0:53.6

Well, thank you.

0:54.6

Good.

0:54.8

And I'm excited for this episode because I'm looking at the most gorgeous cover of the autumn catalogue inspired by Perch Hill in the bold letters, which is very very thrilling.

1:05.3

Oh, good, yes.

1:06.6

So we thought today we would talk about our favourite things from our autumn range, which

1:12.4

obviously is coming up. We're in the thick of it now, really autumn. And gosh, wasn't spring

1:18.1

a struggle. Well, spring and summer, to be honest, it just rained and rained and rained. And the

1:23.3

light levels were rubbish. And the slugs were horrendousous and it just felt a struggle. Now actually

1:31.4

the garden at Perch Hill is rather abullient and it's really odd. I don't know if you found

1:36.4

this author but things like sweet peas have got stems twice as long. Lillies are twice as tall and

1:42.0

I guess there are certain plants that really thrive in the wet, but others that have sort of struggled and aren't nearly as flowery in a very late like Daly's.

1:50.5

Have you had that experience too?

1:52.3

Yeah, I mean, it's really funny with the sweet peas, isn't it?

1:55.4

Because they struggled.

1:57.0

And our friend Caroline was growing tons of sweet peas.

...

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