4.8 • 642 Ratings
🗓️ 8 March 2020
⏱️ 23 minutes
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This curated episode from WBEZ and Comedy Central’s South Side Stories explores why every Harold’s chicken tastes different.
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0:00.0 | Hey, Jesse Dukes here, and we have a question about Harold's Chicken Shack. |
0:04.2 | Now, if you don't know what that is, well, I'm embarrassed for you. |
0:07.5 | But Harold's Chicken Shack is the name of several fast food restaurants throughout Chicago and the region. |
0:13.0 | Most are on the south and west side of the city. |
0:15.5 | The menu features fried catfish and perch and other Chicago fast food staples like pizza puffs. |
0:22.8 | But most people I know go there for the fried chicken dinners or chicken wings. They're also locally famous for their mild |
0:28.5 | sauce, and if you don't know what that is, I feel sorry for you. Desiree Crosby grew up in the |
0:34.5 | South Chicago neighborhood, and her her heralds of choice was nearby. |
0:38.2 | My favorite heralds is the one right on 87th in state. You can walk to it off of the 87th |
0:43.8 | red line. You could get on the 87 bus. And it's crazy because it's right off of a gas station. |
0:49.5 | Like, it's not its own independent shack. But that heralds by 87th is by far the best one, I think, in the |
0:56.0 | entire city. Now, when she says it's the best, she's not just talking about decor and service. |
1:02.7 | She's actually talking about the food there. See, a few years ago, she moved closer to downtown |
1:07.6 | to go to UIC for college. I was like grabbing Harold out from the west side now. |
1:13.1 | And it was different because it's, I didn't like it. |
1:16.6 | My life was confusing and I was like, why are they different? |
1:20.8 | So Desiree wanted to know why does the chicken taste different at different Harold's chicken |
1:26.2 | shacks? |
1:27.3 | And she's not alone. |
1:29.1 | Now, some people might take issue with her claim of the best heralds, |
1:32.5 | but food riders and connoisseurs agree the chicken tastes different at different locations. |
1:38.1 | And so does the mild sauce, by the way. |
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