The Fruit Show.

If you are not prepared to be blown away this morning, then get out of.

Get out of here.

If you weren't listening, and Cassie's going to reset this whole thing up, but when one of the most prestigious restaurants in the entire country hears through the radio, through us, that you had a terrible experience at their

restaurant. It can go a couple of different ways. So a couple weeks ago, I went to New Orleans to

visit with my mom and my sister. In a little background, my mom has stage four breast cancer

and has metastasized. So we're really, you know, doubling down on creating memories and spending time together while we can.

So my sister lives in New Orleans.

We grew up right outside the city.

We went down there for a, like a week to spend together.

We got matching tattoos, like my mom and my first tattoo and my sister got one as well and part of that was we wanted to have

a really really nice like brunch out with just the girls and so we went to commander's palace

in new Orleans and that is one of the best restaurants it's like where you would take someone for

college graduation uh like for my sister's graduation from Tulane, we went there,

or you've been there before. Yeah, a couple of different times. This is a special occasion place.

Everybody has one of these in their city. So I have been there quite a bit because the older generation

of radio guys, when the conventions were in New Orleans, took us younger guys there because we could

never afford a place like that. I mean, I had to get a jacket and wear a jacket in there. It's just a

suit. It's like one of those places that you would see on like a show like The Bear where it's

just, I mean, it's like a Michelin Star restaurant. Like I've never stepped foot in Commander's Palace,

but I, even I know about it because

it's been featured on top chef. And when a restaurant gets featured on top chef, you know it's a top

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