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Skeptoid

Skeptoid #975: How We Verify Our Sources

Skeptoid

Brian Dunning

Skeptic, Social Sciences, Skepticism, Paranormal, Conspiracy Theories, Urban Legends, Science, History

4.63K Ratings

🗓️ 11 February 2025

⏱️ 19 minutes

🧾️ Download transcript

Summary

A few of your favorite experts weigh in on how you can make sure your information comes from the very best sources.

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Transcript

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0:00.0

So I see you're reading a nonfiction book.

0:06.0

Is it any good?

0:07.0

What's the quality of information that it presents?

0:10.0

How do you know?

0:11.0

These are questions that are hopefully in the back of your mind whenever you pick a book off a shelf.

0:17.0

Unfortunately, there are lots of reasons why certain authors may have little motivation for doing original research using the best sources to produce the most informative book.

0:29.1

What are those reasons?

0:30.5

Well, we're going to find out right now on Skeptoid.

0:42.8

You're listening to Skeptoid. I'm Brian Dunning from Skeptoid.com.

0:46.0

How We Verify Our Sources.

0:55.6

Welcome to the show that separates fact from fiction, science from pseudoscience, real history from fake history, and helps us all make better life decisions by knowing what's real and what's not.

1:00.2

If you're living in the 21st century, this is not the first time you've heard that misinformation

1:06.0

abounds right now.

1:07.9

But today I'm not talking about the kind of misinformation that might float around your

1:11.3

table at the brew pub with your friends when discussing the events of the day. I'm talking about the

1:16.2

kind that might steer you astray should you be writing an article or working on a book or some

1:21.5

film project. When you assume the role of a communicator who is going to put words into some

1:26.9

lasting form,

1:28.2

rather than just blurting them out in a social gathering,

1:31.5

you're taking on the obligation of an extra layer of responsibility

1:35.3

to make sure that what you put down into words is as correct as possible.

1:42.2

So I thought I'd talk a bit about how I go about it, but then it occurred to me that if

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