It's time for Semino Headlines featuring Warchant.com's Jeff Cameron, managing editor, Ira Schofel, and senior writer Corey Clark.

More weekly dose of all things, FSU, Pistols, and Pie, starts right now.

Here's Jeff Cameron.

The Seminole Headlines, 93-3, Real Talk, Radio and Warcham TV.

Good to be with you, as always.

Appreciate you being with us.

Corey and Ira in house.

This hour brought to you always, and it's delicious.

I chopped it up over the weekend with, I got the Andoui.

I just had some And doy last night and

doy and doy had some last night yeah I didn't have any last night over the weekend I did I

cut it up put it in the pan the skillet mm-hmm mm got after it put it in some some scrambled

eggs oh look at you register sausage sausage, folks. Yay, sausage.

So I'm a, I mean, you guys are going to mock me, I'm sure, but I'll put a little ketchup at my scrambled eggs. I mean, that's not what we do, but okay. I mean, you know, were you in the Navy? I didn't know this. So here's the, I think it's a northern thing, because when we moved down to Miami from the northeast. I remember we were to restaurant and I asked for ketchup and the lady said, oh, for your

potato. I think it's a northern thing. Because when we moved down to Miami from the northeast,

I remember we were at a restaurant, and I asked for ketchup.

And the lady said, oh, for your potatoes, like the waitress?

And I was like, no, for my eggs. And she looked at me. It was like one of those scenes in the movie where everything stops. Everybody said, what is going on here? Yeah. So anyway, so I like ketchup in my scrambled eggs,

which gives it a little sweetness, right?

But the andoie is spicy.

Yeah, you don't want to do that. I would hope you would never use ketchup on the register sausage. I mean, that's, you don't get, you don't get to order register sausage if you use ketchup on. We might lose the sponsorship. If Ben here is that I'm putting ketchup anywhere near my and do it. If you plan on buying registers and then using ketchup to eat it, don't buy registers. We don't want you. So, and Andrew's right in here in the chat right off the bat. Also, we can no longer trust Ira, ketchup on eggs. Yeah, that kind of does it. I mean, we don't. Ira, some things, you just keep to yourself. Maybe, Andrew, you can start trusting other people who do this and realize if it's okay for Ira to do it, it's okay for others. It's not okay for you to do it either. Well, we're, listen, we're moving on. Register sausage, unbastrodized as it is by Ira is the best way to go and throw that into the eggs. you're good to go. Jason says ketchup and hot sauce.

I've seen the hot sauce.

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