5 • 1.3K Ratings
🗓️ 19 July 2021
⏱️ 57 minutes
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0:00.0 | My guess this week is Charlie Bigum, founder of the incredible Charlie Bigum's Meals. |
0:05.6 | As a self-confessed addict to his fish pie and apparently I'm in good company as it is his best |
0:12.0 | seller, one of the things I love most about this conversation is an understanding that however long |
0:18.3 | you've been running your business call yourself an amateur and it really gave me strength to keep |
0:25.6 | knowing that I don't know enough. I also love this word contrarian, where we zig when other |
0:32.8 | zag, what a golden thread that runs across all of my interviews and all of us founders |
0:38.8 | as we always do like to have a bit of mischief. You get to come away from this interview not only |
0:43.7 | enjoying it, probably being hungry, but you're potentially going to be asking, does my business |
0:50.8 | do enough good for the world and those that work within it? |
1:04.0 | I'm Holly Tucker and welcome to Conversations of Inspiration. Back in 2006 I founded not |
1:10.9 | on the high street from my kitchen table and since then I've gone on to launch Holly and co. |
1:16.7 | I'm the UK Ambassador of Creative Small Businesses and I believe that having a business doing |
1:22.3 | what you love is the key to a happy fulfilled life. My dream is to help everybody start theirs. |
1:29.3 | I'm here to offer advice, inspiration, wisdom and encouragement and in my view the best way to do |
1:36.7 | this is by sharing stories. So I've reached out to my favourite small businesses, entrepreneurs |
1:43.5 | and those who simply inspire me and ask them to share theirs. With thanks to Dell Technologies |
1:50.4 | who've helped bring this free podcast to life. Here are my Conversations of Inspiration. |
1:58.8 | Hi Charlie, what a pleasure it is to meet you finally. I have been a huge fan. We have this |
2:04.8 | thing at Holly and co, which is called a podcast pot and these are all the people who I've wanted |
2:11.1 | to interview and you have been on there for so, so long. So now finally I get to, I get to meet you. |
2:17.9 | Well, I have very nice to meet you as well, Holly and I'm very, very privileged to be on your |
2:21.8 | lovely podcast. Thank you. I was also just commenting that myself, Frank and Harry, big fans of |
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