s1/e34 Carbs, Glycogen, & Carb-Loading with Holley Samuel, RD, MEd, CPT (@fitcookienutrition)
The Running Explained Podcast
Running Explained
4.6 • 534 Ratings
🗓️ 31 August 2021
⏱️ 72 minutes
🧾️ Download transcript
Summary
My guest this week is Sports Dietician Holley Samuel, MEd, RD, CPT (@fitcookienutrition) and we're talking about CARBS!!
- How do carbs work in our body compared to other fuel sources?
- Where do carb cravings come from?
- What is glycogen & how do glycogen stores work?
- Glycogen-depletion runs
- Post-run refueling strategies
- "Carb-Loading" in preparation for a long run or a race
- Carbs & blood sugar
- Considerations for runners with diabetes
- "Healthy eating" masking disordered eating (orthorexia)
- How to calculate YOUR carb needs as a runner!
Holley Samuel is a dietitian, personal trainer, master of education & eating disorders, and podcaster at her virtual practice Fit Cookie Nutrition. Holley works with runners and helps them learn to fuel their bodies without restriction, make peace with food, and prevent injuries to become stronger and faster runners for life.
Fit Cookie Nutrition on Instagram: https://www.instagram.com/fitcookienutrition
Fit Cookie Nutrition Website: https://www.fitcookienutrition.com
Transcript
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| 0:00.0 | Welcome to the Running Explain podcast. I'm Elizabeth, a marathoner, running coach, and answer seeker. |
| 0:08.2 | When I became a new runner at the age of 29, I had so many questions, but it felt like I was on my |
| 0:14.6 | own to figure all of the answers. So now I'm here to answer all your running questions to help make |
| 0:19.9 | you a better, smarter, faster, runner. |
| 0:23.4 | There's no question too simple and no topic too complex. |
| 0:26.8 | So let's get started. |
| 0:28.9 | My guest this week is Holly Samuel, a registered dietitian, personal trainer, running coach, and master of education and eating disorders. |
| 0:36.6 | Today we're talking about carbs. We're talking |
| 0:39.1 | about carbs because carbs are important for running performance and there are a lot of feelings |
| 0:44.4 | that people have about carbs and maybe clearing up some of the misunderstandings about what carbs |
| 0:50.3 | actually do in your body, why they're important for your performance, and like your |
| 0:54.6 | overall health and well-being. And when we talk about well-being, it's not just about your physical |
| 0:59.4 | health. We're also talking about your mental health as well. So we cover a range of topics in this |
| 1:04.3 | conversation. There are actual like concrete if you exercise this much and weigh this much, |
| 1:09.9 | eat this many carb guidelines towards |
| 1:12.1 | the end of the episode. So don't think it's just like a discourse on carbohydrate. |
| 1:17.3 | Like we tell you how to carb load. It's actually super cool. So listen, learn, and definitely let us |
| 1:22.3 | know if you like it. Holly, welcome to the show. I'm excited to have you here. Thanks so much for having me. I've listened |
| 1:29.4 | for a while, so I'm pumped to be here. It's a first time, long time listener, first time caller |
| 1:34.6 | situation. This is really exciting. And actually, I am excited to talk with you specifically |
| 1:40.6 | because I know that you're actually the dietitian for one of my coaching athletes. So that's even another connection we have there. But let's start off in how about you |
| 1:48.9 | tell us about yourself as a runner, an athlete, about your background and how you became a sports |
... |
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