This is Hunter Henry, and you're listening to Roster Watch. The

The The Ladies and gentlemen, Roster Watch Nation, welcome back to the epic roster watch podcast, brought to you by roster watch.com.

My name is Alex Dunlap, and joining me today, a guy that you've heard on the podcast previously.

You've heard on the roster watch radio show dating back, Jesus, Doug, probably almost a decade when we first met and we were having you on this show.

I know. It seems so long ago now at this. The thing about the fact that I think we met in

2012 when Russell Wilson was coming out of the draft. Yeah. I think about how long Russell

Wilson's been in the NFL at this point. It's wild, dude. It's wild. I remember I'll never

forget that year down at the senior,

oh, well, I should say, his name is Doug Kide. You can find him on Twitter at Doug Kide.

That's spelled like, what's it spelled like? It spelled like died.

Yeah, D-D-Y-E-K-Y-E-D at Doug K-E-K-Y-D on Twitter. He covers the Patriots for nesson up there in the new england boston

area um i guess dude i just i wanted to well first i was to say what i read that senior

boy was byron got sick as hell because there was the pulled pork that they were serving from

the bluegill back at that, back in one of those

tents.

Do you remember that?

I do you remember that?

Byron ate it and was, it managed to get through those practices, even though I was basically

sure that he got food poisoning from that nasty shit.

But anyway, it didn't come away feeling any worse about Russell Wilson

or Kirk Cousins though despite being sick as hell

through his evaluation

...