4.8 • 3.6K Ratings
🗓️ 28 May 2020
⏱️ 20 minutes
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| 0:00.0 | Have you ever noticed that every month seems to bring a trendy new diet and yet |
| 0:05.9 | obesity rates continue to rise and with it a growing number of health problems. |
| 0:10.9 | That's why I wrote my new book How Not To Diet. |
| 0:15.3 | Check it out at your local public library. |
| 0:19.5 | Welcome to the Nutrition Facts Podcast. |
| 0:22.1 | I'm your host, Dr. Michael Greger. |
| 0:24.8 | Today we continue our Nutrition Facts one-on-one series where we share an interview I've |
| 0:29.5 | done. |
| 0:30.5 | Today's host is Klaus Mitchell, who hosts the Plant-Based News Podcast. |
| 0:35.5 | Enjoy. |
| 0:36.5 | Let's look at Unibirk How Not To Diet. |
| 0:39.5 | What's that being in the works? |
| 0:41.5 | Oh my God. |
| 0:42.5 | Yeah, so I spent over here in my life. |
| 0:44.4 | It has been the toughest research project I've ever taken on in my life. |
| 0:48.0 | Because of this success of how not to die, the previous book, he felt like he put a potential |
| 0:52.4 | like second album, Syndrome where it's like he probably busier now than he was in 2013 |
| 0:57.6 | and 2015 doing How Not To Die. |
| 1:00.1 | How's it being? |
| 1:01.1 | It's just a tougher book to write. |
| 1:02.8 | Just because the obesity literature is not only massive, but it's very contradictory. |
| 1:09.0 | So very simple research questions. |
... |
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