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Spitballers Comedy Podcast

Museum Litterbugs & The Best Spices - Comedy Podcast

Spitballers Comedy Podcast

Spitballers Comedy Podcast

Kids & Family, Comedy, Improv

4.97.7K Ratings

🗓️ 15 August 2022

⏱️ 53 minutes

🧾️ Download transcript

Summary

On today’s show, we are taking another stab at the ‘Man of the People’ segment! We also discuss a bunch of dumb superstions and their origins. We wrap things up with a draft of the best spices and seasonings. Re-brand Mondays with some comedy! Subscribe and tell your friends about another funny episode of The Spitballers Comedy Podcast! Connect with the Spitballers Comedy Podcast: Become an Official Spitwad: SpitballersPod.com Follow us on Twitter: Twitter.com/SpitballersPod Follow us on IG: Instagram.com/SpitballersPod Subscribe on YouTube: YouTube.com/Spitballers

Transcript

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0:00.0

What happens when three buffoons give life advice,

0:10.3

explore unrealistic situations,

0:12.4

and give random topics more thought than they probably deserve?

0:15.9

It's the spitballers podcast with Andy, Mike, and Jason.

0:21.7

A ticcitty-tac-tac-tok, a tiki-tac-chooko.

0:25.8

Wait, did you give up at the end?

0:27.6

A little bit I did.

0:28.7

I heard a taco in there.

0:31.2

Hmm, now I'm hungry.

0:32.8

I really didn't have any problem with it, but then when you broke character at the end.

0:37.1

I ran out of... You ran out of, uh, tickety talks. I ran out of belief. Yeah. Yeah, that's all right.

0:43.6

The ending's the hardest part. Welcome into the spitballers, Annie Mike and Jason. Back with you,

0:48.6

episode 206 of the show, jam pack today. We've got a review of Saurus rex would you rather the return of man of the

0:58.1

people which came from show 200 and shall be a i don't know a mainstay yeah the a lot of the

1:05.4

feedback we got from the incredible show 200 was that those new segments people love they

1:10.6

want us to keep

1:11.3

going keep doing them so uh we will we're going to work them in yeah and uh we are drafting

1:17.3

the best spices and seasonings on today's show and i know there are a lot of passionate um what would

1:24.8

you call them chefs chefs that's what i call myself a culinary yeah people that

1:30.6

aren't specialist yeah like not us but no oh no i this is going to be the most embarrassing

1:36.3

draft of them all because we are not i am treading deep water fellas we're just we're good news

1:42.4

i have the one of one i've got floaties for you two fellas

...

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