Hey, Tastebuds, today's House of Carbs brought to you by the all new BMW 3 series.

Don't be driven by technology, drive it!

The all new BMW 3 series is available with all the latest BMW innovations, but what you will love about this vehicle cannot be listed or explained in words. It has to be felt on the

road just like a beautiful pimento cheese sandwich over Masters weekend

Cannot be looked at in pictures or examined just with your eyes you must make one you must spread it onto the bread

You must consume it and enjoy it across all of your five senses. Hurry in to your

local BMW center today and test drive the all new BMW 3 series for yourself.

The all new BMW 3 series, don't be driven by technology.

Drive it!

BMW, the ultimate driving machine.

All right, my taste buds, my hungry homies, my culinary comrades. It is April. The flowers are blooming.

Spring is in the air and golf is being played in Augusta, Georgia.

Hungry Homies, welcome. We've all made it. We're back. It is another edition of House of Cars,

the Food Podcast for the hungry people. By the hungry people, I am your hungry host Joe House and this is a very special

Masters Week edition of House of Carbs. Of course we are going to be focused on the beautiful sandwiches available down in Augusta, Georgia.

And we want to give you some inspiration. We're talking to Joel Beal of Golf Digest. He's a writer there, he has a story, what your master sandwich says about you.

We have a delicious discussion with Joel, but first, nephew Kyle and I get into the way back machine, the throwback machine

and we are going to share with you our own experiences last year down in Augusta, Georgia.

It was delightful, it was delicious. Let's get in that belly.

All right, it's me and producer Kyle, aka nephew Kyle, aka cousin Kyle, aka

Tom Shady,. Not Kyle Guy.

Yo, Neff, how you doing buddy?

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