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Dishing Up Nutrition

Mastering Blood Sugar - Ask a Nutritionist

Dishing Up Nutrition

Nutritional Weight & Wellness, Inc.

Nutrition, Self-improvement, Health & Fitness, Education, Health & Fitness:nutrition

4818 Ratings

🗓️ 14 November 2024

⏱️ 15 minutes

🧾️ Download transcript

Summary

Can prediabetes be reversed? Does weight loss affect blood glucose levels? On this week's episode of Ask a Nutritionist, registered and licensed dietician Britni Vincent addresses several common questions about blood sugar management. Whether you're managing prediabetes, working on your weight, or simply aiming for better health, tune in to learn all about the small lifestyle changes you can make that can add up to a big difference.

Transcript

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0:00.0

Welcome to Dishing Up Nutrition's midweeks. I've been called Ask a Nutritionist. My name is

0:14.4

Brittany Vincent. I'm a registered and licensed dietitian at Nutritional, Weight, and Wellness.

0:20.1

And on today's show, I will be answering

0:23.2

a few questions related to blood sugar, including, can prediabetes be reversed and will weight

0:30.0

loss improve glucose levels? Well, let's start with the first question. Can prediabetes be reversed? The short answer is yes,

0:40.9

pre-diabetes can absolutely be reversed and I have even seen type 2 diabetes be reversed.

0:46.7

So I want to start by discussing what a pre-diabetes diagnosis is. Pre-diabetes is a condition where your blood sugar levels are higher than normal,

0:57.7

but not high enough to be diagnosed with type 2 diabetes. It's essentially like a warning sign

1:04.9

that your body is struggling to manage blood glucose efficiently. Specifically, if your fasting blood sugar is between 100 to 125 milligrams per deciliter

1:19.7

or your hemoglobin, A1C is between 5.7% and 6.4% is when you will get a prediabetes diagnosis from your doctor.

1:32.8

You know, optimally, your fasting blood sugar or blood glucose should be below 90,

1:40.3

and your A1C should be 5.4 or below.

1:44.9

One study showed that people with a fasting blood glucose above 95 had more than three

1:50.6

times of risk at developing future diabetes than people with the fasting blood glucose below

1:57.6

90.

1:59.3

So below 90 really is optimal. Getting your fasting blood glucose tested is really

2:05.0

just one snapshot in time, though, whereas your hemoglobin A1C measures your glucose over the last

2:11.8

eight to 12 weeks. And when these numbers are elevated, it indicates that your body is becoming resistant to insulin.

2:21.0

You have insulin resistance.

2:24.2

Insulin is the hormone responsible for moving that sugar from your blood inside your cells so that

2:31.6

your cells can create energy.

2:37.7

I also recommend my clients get their fasting insulin tested. This measures the amount of insulin that your pancreas is producing.

...

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