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And here we go.

Coming to you live from Los Angeles, California, it's the low-life podcast. I'm your flaming hot and spicy, seasonally depressed, white wine drinking, edible eating, margarita salt licking, hot mess of a host, Lorenzo von Rumpf. And I'm so happy to be here with you today. There is no place I'd rather be than right here with my low lifers. I hope you're having a beautiful week so far. You're feeling good. And if you're not feeling good, feeling a bit stress, depressed, little anxious. I get it. Times are heavy out there. Don't you worry, boo-boo. You've come to the right place. We're about to turn that frown upside down. We got a great show in store for you today. Didn't know this guest prior to this conversation and now she is a new friend of mine, new friend of the low lifers. You're going to love her. This is definitely an episode. That's like a little shot of serotonin and dopamine. Just boom, boom, two shots.

To the ass. There you go. Before we get into today's episode, though, nobody asked. Not one single

person, not even my therapist, not even my parents have asked. But mental health-wise,

I'm doing pretty damn good this week. On a scale of one to ten, I'm looking at a solid 8.7 this week. Yeah, 8.7, like 87%, let's say that. I'm feeling very good this week. I've had some rest. I've been taking care of myself. I have a lot on my plate, but it's all manageable. And this week, highlight of the week is I'm going on a little trip. It's a quick one.

Turn around trip, just two nights, but I'm going to Phoenix, Arizona. I got my backs packed. I'm looking

at them right now. My driver's going to take me to the airport in 30 minutes. I'm going to Phoenix for a

photo shoot, but I've been wanting to go to Arizona for a really long time. It's one of those places

where I just never go. I don't really have any

business being in Arizona, but work has taken me there and I'm very excited because I've always

heard great things about Arizona. The food is great. The nightlife is popping. The people are friendly.

I love a good desert landscape, some cacti. I'm looking forward to it. This will be nice. It's hot as hell,

but not uncomfortable hot. It's like 80 degrees, 88 on the high. That's manageable for me. I'm good.

There is this restaurant that I used to go to all the time, like 10 years ago. It was in Costa Mesa,

California, near South Coast Plaza, which is a huge shopping destination.

If you've never been, check it out. South Coast Plaza, oh, it's a vibe. It's incredible.

One of the best shopping places I've ever been. I actually used to work there.

But there was a spot in South Coast Plaza, a restaurant called Z Tejas, Z Tejas. And they had the best

freaking nachos, delicious tacos.

Oh, I loved it.

I used to go all the time.

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