4.2 • 1.8K Ratings
🗓️ 29 April 2025
⏱️ 48 minutes
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0:00.0 | There's, so there's some pork dish. |
0:02.2 | It's a chorizo thing going on. |
0:04.0 | Chorizo and eggs. |
0:05.3 | You know, can you believe that people line their stomachs with that in the morning? |
0:09.3 | It's so spicy. |
0:12.7 | So gross. |
0:15.8 | I watch people eat those things at breakfast places. |
0:19.6 | You don't want to just eat some scrambled eggs and some toast, huh? |
0:24.1 | You're going to leave this place and continue on your day? |
0:27.5 | I don't. Hi, hello and welcome to another brand spank new episode of another below deck podcast. |
0:50.4 | My name is Dylan. |
0:50.9 | That is Pat. |
0:52.1 | Permission to come aboard. |
0:53.0 | What are you looking at? |
0:53.9 | I was looking at the clock. Oh, 19, 20, 21, 22. Hey, how you doing? |
1:01.7 | I'm doing great. Good, good. Do you want to? What? Do you want to ask me? |
1:11.8 | Ask you what? |
1:12.9 | Oh, how are you dealing? |
1:14.6 | I'm pretty good. |
1:15.3 | Good to hear. |
1:16.0 | So, Patreon.com slash another podcast network is where you can get Summerhouse. |
1:24.2 | That's a fun show. |
... |
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