4.8 • 2.4K Ratings
🗓️ 11 March 2021
⏱️ 54 minutes
🧾️ Download transcript
My guest this week is Jonathan Neman, the co-founder and CEO of Sweetgreen. Sweetgreen is a fast-casual restaurant chain that Jonathan co-founded in 2007 during their senior year at Georgetown when he realized they couldn't find a healthy, affordable, and convenient place to eat. Today, Sweetgreen operates in 11 markets and will have about 160 restaurants across the US by the end of 2021. In our conversation, we cover the origins of Sweetgreen and how it builds a direct relationship with its customers, how Jonathan thinks restaurants should work with marketplaces like DoorDash, and the economics of operating restaurants. While Sweetgreen is primarily a restaurant concept, Jonathan brings a tech-first mindset to the food industry, focusing less on single-store economics and more about customer lifetime value and the importance of owning the relationship with the customer. I hope you enjoy my conversation with Jonathan Neman.
For the full show notes, transcript, and links to mentioned content, check out the episode page here.
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Show Notes
[00:03:04] - [First question] - The origins of Sweetgreen
[00:05:47] - Something they did from a position of naivete, working their supply chain
[00:07:18] - Most common reason restaurants go wrong
[00:08:35] - Building the first restaurant and lessons along the way
[00:12:22] - Effective menu building
[00:14:36] - The Sweetgreen network and how they view the restaurant as a network
[00:21:05] - What their digital business means compared to other restaurant businesses
[00:23:55] - How they have improved at converting people into their ecosystem
[00:27:40] - Creating win-win partnerships
[00:29:12] - The pros/cons of the marketplaces in the food industry
[00:32:58] - The general economics of a restaurant
[00:36:58] - Allocating capital differently when the focus is the customer and not the store
[00:39:36] - How tech trends aimed at improving personal health plays into Sweetgreen’s plans
[00:45:11] - Their focus on sustainability for the business
[00:47:56] - The core values of ‘Add the Sweet Touch’ and ‘Live the Sweet Life’
[00:50:18] - Kindest thing anyone has done for him
[00:51:38] - Never Eat Alone: And Other Secrets to Success, One Relationship at a Time
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0:00.0 | This episode of Founders Field Guide is sponsored by ClayVio. |
0:03.0 | One of the liver marketing moments that last a lifetime, |
0:05.3 | ClayVio is the ultimate marketing platform for e-commerce. |
0:08.3 | With targeted segmentation, email automation, |
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0:12.3 | ClayVio helps you create your ideal customer experience. |
0:15.4 | See why more than 50,000 brands, |
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0:19.9 | trust ClayVio to grow their business. |
0:22.0 | Keep your customers coming back. |
0:23.4 | Get a free trial at clayvio.com slash founders. |
0:26.6 | That's K-L-A-V-I-Y-O dot com slash founders. |
0:31.3 | This episode is brought to you by LinkedIn Jobs. |
0:33.6 | 2021 means new opportunities to grow your business. |
0:36.3 | If part of your strategy is adding new members to your team, |
0:38.8 | LinkedIn Jobs finds the right person quickly. |
0:41.1 | To make things better, your first job post is free. |
0:43.8 | With LinkedIn, you get access to an active community |
0:45.8 | of professionals with more than 722 million members worldwide. |
0:49.7 | LinkedIn is the easiest place in the world to post a job |
0:52.4 | and message qualified candidates. |
0:54.2 | Getting started is easier than ever, |
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