Jeremy Salamon: Hungarian Food From a 2nd Generation POV
Food with Mark Bittman
Sweetness and Light
4.9 • 947 Ratings
🗓️ 25 December 2024
⏱️ 39 minutes
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Summary
The Brooklyn-based chef talks to Mark and Kate about what made growing up with both of his grandmothers around so magical; how, with his much-loved restaurant, Agi's Counter, he's preserving the past as he helps it to evolve a bit; and why he thinks of some of his most popular recipes as Pokémon.
The Bittman Project is featuring two recipes from Jeremy's book, Second Generation: Hungarian and Jewish Classics Reimagined:
Nokedli Cacio e Pepe: https://bittmanproject.com/recipe/nokedli-in-chicken-broth-with-so-much-dill/
Poached Radishes: https://bittmanproject.com/recipe/poached-radishes/
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Transcript
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| 0:00.0 | Hey, everybody, and welcome to food. |
| 0:05.4 | If you're listening on Drop Day, happy Hanukkah, and Merry Christmas, and if neither of those is relevant, happy holidays, and best wishes for a really good new year. |
| 0:15.6 | I'm Kate Bittman. |
| 0:16.8 | If you haven't taken part in a very quick audience survey and you wouldn't mind doing so, |
| 0:22.0 | you'll find the link in today's show notes. |
| 0:24.6 | Thank you. |
| 0:25.7 | And you know where to find us with your thoughts, feedback questions. |
| 0:29.4 | That's food at markbitman.com. |
| 0:31.9 | We're also online at bitmanproject.com. |
| 0:34.3 | Of note from the last week, Mark writes about the joys and perils of cruising, that is, on a ship, |
| 0:40.8 | as it relates to food. |
| 0:42.8 | And Sophia Vanderheim, one of Mark's students at Columbia, explains just why her family's |
| 0:47.7 | apple cake recipe is so special. |
| 0:50.1 | And we've got a couple holiday-centric recipes from Ben Mimps' comprehensive new cookie book. |
| 0:55.8 | He was our guest last week. If you missed it, be sure to check it out. |
| 0:59.0 | Find us online at bitmanproject.com. Hello, I'm on holiday this week, scuba diving in the Caribbean. |
| 1:24.5 | I'm going to be underwater most of the time, so if you want me, you might have to learn whale. |
| 1:37.8 | Yours, Lucy. |
| 1:42.1 | Take your holiday as seriously as British Airways holidays take your holiday. |
| 1:46.4 | At all protected. |
| 1:47.5 | If you're looking for the perfect gift that's thoughtful and unique this holiday season, |
| 1:52.1 | give the gift of insight with The Economist. |
... |
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