4.8 • 608 Ratings
🗓️ 27 April 2021
⏱️ 34 minutes
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0:00.0 | Welcome to Biscuits and Jam from Southern Living. I'm Sid Evans, editor-in-chief of Southern Living magazine. |
0:18.1 | Today's guest has been making a name for herself ever since she picked up the violin |
0:22.3 | at age three. And her early love for country music was rewarded by her parents as long as she |
0:28.4 | made time to practice classical. I'll never forget hearing Whiskey River, Willie Nelson. And it was |
0:35.1 | actually kind of like my treat if I practiced. I was supposed to practice |
0:38.5 | an hour a day. And if I did, I could listen to Whiskey River and jump on the bed and be crazy. |
0:44.2 | I didn't even know what it was about. It just felt good. I just, um, who didn't love Willie Nelson? |
0:50.7 | Jenae Fleener grew up in Northwest Arkansas. And as a child, her obsession with the fiddle led her to performing with musicians, often generations older than her. |
1:01.5 | As she attended Belmont University, she split time between her studies and jamming with bluegrass bands around Nashville. |
1:09.3 | And though she's now toured the world backing up stars like Blake Shelton, |
1:13.7 | Martina McBride, and Rascal Flats, |
1:16.3 | she's also an acclaimed singer-songwriter in her own right, |
1:20.2 | with legends like Dolly Parton, Kathy Matea, and Gretchen Wilson all recording her songs. |
1:27.1 | And if that weren't enough, she's the first woman ever to win the CMA's coveted |
1:32.3 | Musician of the Year award, and she's done it twice. |
1:36.3 | On today's show, Jenae shares what it's been like to break that glass ceiling and pave the way for female musicians everywhere. I just hope it lights a fire |
1:46.7 | in a lot of these girls that it can be done. And I certainly have had sometimes, especially when I |
1:51.6 | first stepped in the studio, and they're like, oh gosh, here's the girl, my girl. And I always say the |
1:57.3 | proof's in the picking. So I just let my fiddle do my talking. |
2:01.4 | Plus, her dad's chili recipe and much more this week on Biscuits and Jam. |
2:12.4 | Well, Jeney Fleaner, welcome to Biscuits and Jam. |
2:16.0 | Thank you. |
... |
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