Welcome back. This is JB Square checking in in middle of the third week as the

Giro d'Italia is is close to wrapping up and it's going to get exciting. But I'm

JB Hager and I'm joined by Johann Bernille and we'll take a look here at

stages 16, 17 and 18 in review what's going on. But first I want to tell you

about a couple of our partners that make this all possible. I got to tell you I

love love love our relationship and partnership with dry farm winds. They

have just been fantastic and I got turned on to it last summer when we were doing

the Toyota France coverage. They did a whole tasting of all these incredible

winds that they curate for you that are really interesting. I didn't know

this about most of the winds that we have here in the US are full of

additives. Right? Maybe you get bad hangovers, maybe you get that stuffed up feeling

after drinking it's probably because a lot of those additives are in there.

Dry farm winds only delivers to you things that are sugar-free, organically

and biodynamically grown and they're additive free. They're also friendly

to keto and paleo if that's an interest to you at all. I did a subscription

right after finding out about it and every month I get six bottles of wine

sent to me from all over the world. They have all of those standards. They have to

go through their filter to meet all those marks and so I get it every month

and I love it. It's a great surprise every time it shows up and we're also doing

a special promotion right now that you can find out about by logging on to

dryfarmwines.com but where you can get an Italian box as we wrap it up the

Giro in in July they'll send you a French box of wines and then of course in

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