Yeah, JD in the duffle bag, Chuck here online again. I got another special guest. He's

lot of spoiling me. People I want to talk to conversations I want to have and today's

another one I've got JDK would be welcome. You know what, before we even start properly

we were having a little private conversation about the conditionings of eating certain

foods in that. I was saying I think it came up for conversation I was having before

with JME where he talked about like in certain countries eating dogs and all of that is

just cool but then here because we're so used to just having them as pets. People lips

say doggy. Yeah, people lips. Yeah, I'm saying. That's the guy who lips their doggy

not yet. But for them, they think that that's a monstrosity like someone eating a dog

together. I'm saying, but we'll kill another animal and just eat that or whatnot. But I think

the wider conversation was, you know when you're just conditioned to just eat certain

things. I think about it. I've like, I literally all I eat is like I eat chicken, I go off

it a lot, red meat not a lot, fish not a lot. Serious. I've never seen food in my life.

Mad. Never pork in my life. Yeah, in your life. Right, that's good. So that's the

thing. I'm just like, if I see food now, I look at it sometimes I think that looks

for it. But I think I've added it and I could be allergic to it. Yeah, I hear that. Yeah,

like might not set up with me. So I just don't bother with it. A lot of the time I just

go veggie as well. Yeah, I do. But yeah, I can't do vegan. I can do. I've got a vegan

day. No, but I've gone cook daily before. I don't know if I could do it full time in my

life unless I was ill. If someone said to me, you know what, boom, you've got this down

to the ground. You need to kite all out then I'll do that. But I don't think you should

be so expensive to be vegan now. Like vegans like the most expensive diet I think. I don't

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