Jamie Laing and a watermelon salad

Dish

Cold Glass Productions

Arts, Society & Culture, Comedy, Food

4.7 • 3.1K Ratings

🗓️ 17 August 2022

⏱️ 31 minutes

🔗️ Recording | iTunes | RSS

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Summary

Nick and Angela welcome a self-confessed ‘Groomzilla’ to Dish HQ. Jamie Laing was ‘Made in Chelsea’. Buoyed by 10 years of reality TV, Jamie branched out, creating Candy Kittens, his vegan sweet brand. Since then, he jived his way to 2nd place on Strictly Come Dancing and presents many, many podcasts, including 6 Degrees with Jamie and Spencer and his latest, Nearly Weds with his fianceé Sophie Habboo. Angela celebrates summer with a delicious watermelon salad while Nick pours the rosé and Jamie regales us with stories of his early days of fame, why James Bond is actually a very sensible spy and what part Jurassic Park will play in his upcoming nuptials. Just so you know, our podcast might contain the occasional mild swear word or adult theme. All recipes from this podcast can be found at waitrose.com/dishrecipes A transcript for this episode can be found at waitrose.com/dish We can’t all have a Michelin star chef in the kitchen, but you can ask Angela for help. Send your dilemmas to dish@waitrose.co.uk and she’ll try to answer in a future episode. Dish is a S:E Creative Studio production for Waitrose & Partners. Learn more about your ad choices. Visit megaphone.fm/adchoices

Transcript

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0:00.0	Dish from Waitrose is an SE-Creative Studio production.
0:04.8	At Beyond Meat, our story begins in fields,
0:08.0	where farmers plant crops like peas and fava beans.
0:11.3	From these we get protein which we use to create our plant-based meat,
0:15.3	such as the Beyond Burger and Beyond Burger Chicken Style,
0:19.7	which tastes delicious and bring goodness to the plate,
0:22.6	no sacrifice required.
0:25.0	Beyond Meat, there's goodness here.
0:28.3	Come join us.
0:58.8	Every episode we welcome a famous face round for a meal.
1:02.0	Not just any meal, a Michelin star meal.
1:04.4	Which you can try for yourself at waitrose.com slash dish recipes.
1:09.7	Dish recipes.
1:10.8	Fresh fish.
1:13.1	Today we are going to have a watermelon roasted pepper and mozzarella salad,
1:17.0	but I've changed it slightly and I've changed the mozzarella to feta
1:22.4	because I think it's really nice and salty.
1:24.3	Yeah, with the water.
1:25.1	And then exactly and then we've got some lovely red onions,
1:28.0	we've got some olives, we've got roasted red peppers,
1:30.9	basil and mint to finish it, a little dressing.
1:33.7	But I've done it. I've been your sous chef today.
	...

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