This year at Asda we say Sip Sip Hooray for Christmas.

Our luxurious extra special chocolate espresso martini cream liqueur

is made from cold brew South American Arabica coffee,

combined with triple distilled vodka and indulgent cream.

It's so good. Even the Good Housekeeping Institute loved it,

yet it's still only a sweet 8 pounds per bottle.

Put on a show this Christmas.

Asda, that's more like it.

Selected stores subject to availability 70c.

New Epic eats Banging Bar barbecue from McCoy's. Fire up your taste but with a blend of

smoky sweet and subtle spice. Epic flavor, epic crunch, epic eats, because only the real McCoy's tastes like the real McCoy's.

Expensive booze ruined me. An older friend gave me a sip of a 21 year old

scotch while I was in college and I stopped drinking beer after that. I saved all my money for top shelf liquors that I would savour

over the course of months until I had enough money to buy another bottle. After graduation,

I took a job with a marketing firm and that get me flush so that I could stock two, maybe three bottles in my cabinet.

I still drank sparingly however, savouring the rich flavours and seeking out local distilleries in the snobbish supposition

that it not being widely available made it better.

It tasted more pure, unsolid by rampant commercialism.

I favour earthy and smoky flavours.

I joke that I'd lick a peat bog if given the opportunity.

Mineral flavours are also acceptable, and every now and then I chance upon a full-bodied

spice taste that I enjoy.

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