4.6 • 853 Ratings
🗓️ 29 April 2021
⏱️ 131 minutes
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Jenna Rozelle lives in southern Maine, where she teaches classes on wild foods, forages, hunts, fishes and chronicles an existence spent close to the land. For her, hunting and fishing go hand in hand with foraging and land stewardship. A board member of the New England chapter of BHA and self described late-onset hunter, Rozelle tells Hal the story of her long and winding road to a gratifying relationship with harvesting wild creatures.
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0:00.0 | So yeah, it was not an easy decision. I did not grow up around hunters. I wouldn't say that I was ever an anti-hunter but I never thought that I could be a hunter, but you know here I am |
0:20.4 | Yeah, so it started with food and you know, it's evolved into I think what most |
0:25.4 | hunters have experiences that sure the the end goal I think is is food but |
0:31.9 | there's a million more things to enjoy about it. |
0:36.0 | And I've found that it really is like the culmination |
0:39.2 | of all of the things that I like about being outside. |
0:44.0 | Not to say that it's become easy. |
0:49.0 | The killing part, still not easy at all, |
0:52.0 | but all the rest of it is just pure joy. |
0:58.0 | Hey everybody this is how Harry backcountry hunters and anglers podcast in Blast. |
1:02.8 | I wanted to start out, got a little promo to kind of read and put together here because we are |
1:09.6 | coming up on the 10th annual BHA North American rendezvous and it's going to be in |
1:16.0 | Missoula, Montana. We are going to be there June 3rd through June 5th and it is going to be a kind of the opening up of the world after the pandemic |
1:26.8 | shut down. It's all going to be outside. It's it as I'm reading this off. They're getting together in the great outdoors and that is what's going to be happening |
1:37.7 | You can camp on site. You got all the great components of a rendezvous. |
1:42.6 | It's all outside. |
1:44.0 | You don't ever have to go inside. |
1:46.2 | You got campfire stories, wild game cookoff as always. |
1:50.4 | The new edition is like a bison breakdown. |
1:53.0 | I'm not sure what that is. |
1:54.1 | I'm hoping they're going to cut a bison up |
1:55.8 | and then we get to eat it. |
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