4.3 • 1.4K Ratings
🗓️ 8 January 2021
⏱️ 2 minutes
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0:00.0 | The Beatles, now and then. |
0:02.0 | The last Beatles, out now. |
0:14.0 | Out now. |
0:15.0 | This is Scientific Americans 60 Second Science. |
0:20.0 | I'm Christopher in Taliata. |
0:24.8 | How did dogs become humans best friend? |
0:27.5 | Well, one idea is that docile wolves flock to waste dumps |
0:31.2 | near human camps, but there are problems with that idea. |
0:34.6 | Because why would humans tolerate such dangerous carnivore close to their camping sites? |
0:41.9 | Maria Latinin is an archaeologist at the Finnish Food Authority and the Natural History Museum in Helsinki. |
0:47.0 | She points out that hunter-gatherers living during the time of wolf domestication, 14 to 29,000 years ago, also probably didn't stay put long enough |
0:56.0 | to create generations worth of trash. |
0:59.1 | Writing in the journal Scientific Reports, she and her colleagues present a different hypothesis that humans purposely shared their leftovers with wolves instead. |
1:07.0 | Her team calculated the energy content of common Paleolithic prey, like moose, deer and caribou, and they found there likely |
1:15.1 | would have been more than enough meat to go around. |
1:17.7 | Now that's because humans can't survive on protein alone, but wolves can for months. |
1:23.0 | So Latinin says we might have lobbed the leanest cuts their way. |
1:27.0 | So this one we would have given to the dogs |
1:30.0 | and eating the organs and bone marrows and other fatty parts of the animals ourselves. |
1:36.5 | In other words, the meaty pricey bits we prize today |
1:40.0 | would have been what our ancestors threw to the dogs. |
1:43.0 | Latinin says sharing our meat might have sparked a deeper relationship too. |
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