How I Quit My Job & Became A Professional Glamping Host
The Boostly Podcast
Mark Simpson
5.0 • 302 Ratings
🗓️ 26 June 2023
⏱️ 46 minutes
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| 0:00.0 | Hey, everybody. Welcome to the Boothley podcast. This is the podcast that gives hosts the tools, |
| 0:04.2 | the tactics, the trainings, but most importantly, the confidence to go out there and get |
| 0:07.9 | more direct bookings. And today we are going behind the host with another interesting short-term |
| 0:13.8 | rental hospitality host and to ask questions about their hospitality business to extract some |
| 0:19.8 | juicy answers, things which you can learn from their inspirational stories, but also some tricks |
| 0:24.9 | and tips that you may be able to implement within your hospitality business. So my name is Liam |
| 0:30.7 | Mark Simpson's co-host and today we are joined by Chris Dubbe. He's been in hospitality since 2019 |
| 0:38.6 | and he owns Monument Glamping and you can go and check them out at monumentclamping.com. So |
| 0:45.2 | we're talking about glamping today. So thank you for joining me today, Chris. Welcome along. |
| 0:50.2 | Well, thank you for having me, Emily. I appreciate it. So to get started, Chris, can you introduce |
| 0:54.2 | yourself where your business is based in the world and what sort of model you're used? |
| 0:59.1 | Sure, sure. Well, I started in 2019. The monument glamping is based in the monument Colorado. |
| 1:04.8 | So it was really easy to come up with the name because it was just easy to come up with. |
| 1:10.0 | We have three properties. Actually, one is very stable. That's my property. We kind of fell into |
| 1:15.4 | it by mistake. It's a nice story about how that happened. But we have eight units on this property. |
| 1:21.3 | We have a second property that's in the special use phase right now. We're aiming for 16 units on |
| 1:27.7 | that property and then we are in the process of closing on another property which is hopefully |
| 1:36.0 | have 70 units on it. That's one balanced, about four times bigger than the other two. And I hope |
| 1:41.4 | to have five properties in the mix by the end of this year. Amazing. That's really cool. So |
| 1:47.5 | before we dive into your business, what I'd love to know more about is can you tell me anything |
| 1:53.3 | about your family, I guess, and also how you got into hospitality in the first place? |
| 2:00.8 | Sure. My family is kind of nice breaker. We have 16 children. So I'm one of these really |
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