4.9 • 1.2K Ratings
🗓️ 15 November 2022
⏱️ 55 minutes
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0:00.0 | You're listening to Satellite Sisters. What's a Satellite Sister? The person you call |
0:09.0 | when the best thing in your life happens or the worst. The person that gets you up gets |
0:13.1 | you going and gets you through. And every once in a while changes your mind. This podcast |
0:18.4 | is part pep talk, part weekly check in. Like grabbing coffee with a friend. Thanks for |
0:22.8 | being here. Welcome to the Satellite Sisterhood. |
0:28.3 | You're listening to Satellite Sisters. We're really glad you're here today. I'm Lee and |
0:32.2 | Dolan. I am the youngest sister. I live in Pasadena, California. I'm a writer and a podcaster |
0:37.6 | and a producer. And I'm excited to be here today for our holiday festive food special. |
0:44.1 | I mean, we got a lot going on with that. And our question of the week from Julie Dolan, |
0:48.8 | who's a master at these is, what holiday food product are you already stockpiling? |
0:55.1 | Julie Dolan. Okay. Well, Lee and this is Julie Dolan. And I live in Texas. And I'm pretty sure |
1:00.7 | there aren't any cranberry bogs close by. So for me, it's cranberries. You can't have enough |
1:06.8 | bad cranberries. I got every when I get to see them in the store, I get nervous. I's like, |
1:11.0 | I better start hoarding right now because there's going to be a cranberry shortage in Texas. |
1:15.6 | No doubt. Okay. Liz. Okay. Well, okay. This is Liz Dolan. I live in Santa Monica. I'm a marketer |
1:22.7 | and a podcaster and not really a food stockpiler. I don't know why I would do that. The, |
1:28.8 | you know, it's only just me and the hoop. But one thing I do do is I try. There's always that |
1:33.6 | last minute way. If you're going over to someone's house for a holiday event, like, oh my god, |
1:38.0 | I forgot to get something. So extra little boxes of chocolate or good bottles of wine. That's |
1:44.9 | what I would have around to grab on my way out of the door. Oh, Liz. Very nice. That's very |
1:50.1 | thoughtful. Yeah. I applaud. I applaud. Well, I have a lot of different people coming to thanks, |
1:56.4 | giving this year in terms of dietary needs. So I have been stockpiling low salt vegetable stock |
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