wrong would makes a beeline for me and grabs me and kisses me on the cheek man.

This is the Greg Cody show with Greg Cody.

Pardon it. Here's your host. Greg Cody.

Okay everybody, I have a confession to make. I'm being very transparent on this podcast and I have

to be honest with everyone. I went into a restaurant and dined on Saturday night. I defied the pandemic.

I got out of my house, got in a car, drove to a restaurant, walked in, sat down on a table,

in eight tortellini. Does that make me a bad person? I love that you come out of the box with this.

Just no setup. Just like a confession. Are you feeling guilty about this? Just coming out of the

gates with it? Yeah, we went with another couple to a favorite little Italian joint.

And everyone sit at their own table. No, the four of us sat at a table but it was almost

eerie because I guess this is the derogor now everywhere but tables had been removed so

everything was really spaced out. All the tables were at least eight, maybe 10 feet apart.

You know, the waiter was wearing a mask. We had to wear masks in but once we sat down, of course,

we had been a mask and vented that you could not eat food through so we had to take them all.

It was just a weird experience. My wife even made some comment that it almost felt like we were doing

something illegal or clandestine. It was just a strange experience. Yeah, I may or may not have

gone to a restaurant as well this weekend but I'm not prepared to admit it. So as far as the

audience is concerned, I have not yet ventured out to a restaurant. That was very risky of you.

So it'll be your little secret that, hey, by the way, I got ahead of ourselves, I guess,

welcome back to the Greg Cody show with Greg Cody. Thank you all, pod family.

As always for writing shotgun with us every week. Hey, Greg, what episode is this? Uh-oh,

this is episode 13. I feel like Twilight Zone music should start right now. Yeah, right? Because,

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