Hey everyone, you know what I resubscribed you a few weeks ago?

Blue Apron, if I'm lying I'm dying!

You've all been so great at supporting cooking with Gruggie, but I'm no master chef.

I don't know how to cook a lot of stuff, that's why I love Blue Apron.

Jen and I get easy meals, we can whip up on a whim, and I get to learn how to make

couscous or fish or something else I've never heard of.

You sign up, pick your menu, and they deliver pre-portion ingredients with step-by-step

instructions.

You just follow along, make the meal, learn something, have a good time, they've even

included.

It came in a little flow chart the last time I did it, it taught, it teaches me how to

make sauce from the fond, it's got wines in there, it's like a flow chart, like I said

that, it's cool, I'm gonna laminate it, again, this isn't something they wrote for me,

I'm literally telling you things that are happening in my couch, if you know a good laminator,

hit me up.

Check out this week's menu and get $30 off your first meal with free shipping by going

to blue aprons.com slash Gruggie.

You will love how good it feels and taste to create incredible home cooked meals with

Blue Apron, so don't wait, that's blue aprons.com slash Gruggie.

Blue Apron, a better way to cook.

I used it at home, seriously, in the comments below, tell me where to get something laminated.

So, kids, what's up everybody?

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