5 • 854 Ratings
🗓️ 13 September 2022
⏱️ 40 minutes
🧾️ Download transcript
“We really try to tap into the types of humans who would want to buy our products,” says Cristie Besu, Founder of Eat Me Guilt Free, a line of better-for-you baked goods and bread products that swap out traditional ingredients for healthy ones while still being delicious. A former ER nurse and sports nutritionist, Cristie wanted her concept of better-for-you to apply to all types of health needs.
After firmly establishing what your ‘why’ is and who your customer is, you want to meet people where they are and talk in the language of each platform, Cristie says. So, speak LinkedIn when on LinkedIn and TikTok when on TikTok. Collaborations and partnerships with brands that speak your language are more organic and effective than paying an influencer. Once you start seeing month to month growth, you’ll realize you can make it happen.
You must execute every single day, even if it’s intentionally deciding that you will take the day off. Having a solid vision of where you want your business to go is so important–and it doesn’t hurt to make a vision board.
Quotes
• “Yes, direct-to-consumer is the future, and everything’s digital, but there’s a lot of this country and a lot of the world for whom connection is important. People want to see things and see that it’s in store.” (15:14-15:26 | Cristie)
• “You have to speak LinkedIn when you’re on LinkedIn. You have to speak TikTok when you’re on TikTok.” (24:39-24:46 | Cristie)
• “Collaborations and partnerships are so much better for a brand than an influencer campaign that you’re paying for. When you partner and collaborate with someone, it’s because you organically speak each other’s languages. It comes off more naturally, it resonates with people, they connect with it much better.” (35:08-35:30 | Lindsay)
Connect with Cristie Besu:
Instagram | https://www.instagram.com/cristiebesu/
Instagram | https://www.instagram.com/eatmeguiltfree/
Website | http://www.eatmeguiltfree.com
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0:00.0 | Dear Founder, as you know, there's no blueprint for entrepreneurship. |
0:07.3 | You wear so many hats, you burn the men'side oil, you pour your heart and soul into everything |
0:11.9 | that you do. |
0:13.1 | But without a doubt, the journey is worth every single second that you put into it. |
0:18.3 | I'm Lindsay Pinchuk, host of the Dearer Fountain podcast. I say this because I've |
0:22.7 | lived it for over a decade. I started my first company with $500 in my pocket and a baby in my belly. |
0:29.3 | I grew it and I sold it all. This podcast is my weekly letter to you. We'll talk all things |
0:35.6 | starting, growing, nurturing, and in some cases, even |
0:39.2 | selling a business. Together with some of my closest contacts, I'm here to help you find your |
0:44.1 | own success, whatever that means to you. The ride as a founder is the ride of your life. So come on |
0:50.2 | and join me for another episode that will get you one step closer to reaching your own |
0:54.5 | founder goals. |
0:56.8 | Welcome back to another episode of Dear Founder. |
0:59.7 | Christy Beesu started her business in her own kitchen and within a very short time frame, |
1:04.3 | her guilt-free brownies were bringing in seven figures of top line revenue. |
1:08.3 | I promise you, this is a story that you do not want to miss. |
1:12.7 | Cuban-American, Christy Beesu, started baking, Eat Me, guilt-free treats straight from her very |
1:17.1 | own kitchen in 2013, while working at the same time as a registered nurse and a certified |
1:22.6 | sports nutritionist. What began as a passion project soon turned into a small business for this mom of |
1:28.5 | three as she discovered the importance and satisfaction of providing protein-packed and better-for-you |
1:33.5 | foods to others. Eat Me Guilt Free was created to fill a void for Beesu's original customers. |
1:40.8 | She worked very closely with clients to craft nutrition programs, helping them with |
... |
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