French Open Day 3 - Osaka escapes. Watch out; Zverev struggles but survives. Murray/Soares split
The Tennis Podcast
David Law
4.5 • 2.6K Ratings
🗓️ 28 May 2019
⏱️ 37 minutes
🧾️ Download transcript
Summary
World No.1 Naomi Osaka stood two points from defeat against Anna Karolina Schmiedlova in the first round, but the moment she sealed victory half an hour later, Catherine Whitaker and Matt Roberts were convinced she could win the title.
They convened in the media restaurant as usual to debrief on a day full of narrow escapes and drama, with Alexander Zverev surviving in a fifth set against John Millman.
Kyle Edmund got the job done after resuming at 5-5 in the fifth against Jeremy Chardy, but Catherine and Matt struggled to take their eyes off what he was wearing.
The other notable results of the day are discussed, as is the split between Jamie Murray and Bruno Soares, and there's a preview of all the big day 4 matches, including the relegation of 11-time champion Rafael Nadal from the Chatrier Court.
The Tennis Podcast will be daily throughout the French Open, the Fever-Tree Championships at Queen’s, and Wimbledon.
It is produced in association with Telegraph Sport.
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Transcript
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| 0:00.0 | Hi, I'm John McEnore. I'm Bjorn Borg. |
| 0:02.2 | This is Martina Navratelova. |
| 0:03.7 | I'm Matt Vylander. |
| 0:04.9 | I'm Stan Roenka. |
| 0:06.0 | I'm Lainey Njut. |
| 0:06.8 | I'm Andy Murray. |
| 0:07.6 | And you're listening to the Tennis Podcast. |
| 0:20.5 | Welcome along to day three of the French Open, |
| 0:23.8 | the third day in a row where Matt Roberts and myself |
| 0:26.1 | can already go find ourselves in the media restaurant. |
| 0:28.3 | It's sort of become our spiritual home from home. |
| 0:31.6 | It's Paris's Putney Exchange. |
| 0:34.1 | And it's new and improved this time because we have cheese |
| 0:37.2 | and we have meat. |
| 0:38.4 | Cheese meat and cornishon. |
| 0:40.3 | And an industrial quantity of butter, |
| 0:42.5 | which is how they serve their cheese meat and cornishon here in Paris. |
| 0:46.1 | I mean, I'm not complaining it's all absolutely fine. |
| 0:48.4 | I wouldn't mind a sort of utensil with which to distribute the butter. |
| 0:53.0 | But apart from that, all good, I love a vinegary cornishon. |
| 0:56.0 | It's like that Andy Murray line, isn't it? |
| 0:57.7 | How do you eat your strawberries? |
... |
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