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Black Rifle Coffee Podcast

Free Range American: Ep 124 Bearded Butchers

Black Rifle Coffee Podcast

Black Rifle Coffee Podcast Network

Society & Culture, Comedy

4.83.3K Ratings

🗓️ 3 May 2021

⏱️ 55 minutes

🧾️ Download transcript

Summary

Jarred Taylor and Logan Stark welcome the Bearded Butchers to Free Range American and to cook up some meat for the BRCC staff. As talented butchers, brothers Seth and Scott run an extremely successful YouTube channel that provides transparency, information, and tutorials on the world of converting livestock into cuts of meat and cooking that meat.

Transcript

Click on a timestamp to play from that location

0:00.0

We got a lot of protein in the building.

0:21.0

We have a lot of protein in the building.

0:40.0

We have a lot of protein in the building.

0:59.0

We got a lot of protein in the building.

1:20.0

We have a lot of protein in the building.

1:39.0

That's a tough step.

1:59.0

We have a lot of protein in the building.

2:18.0

We have a lot of protein in the building.

2:37.0

We have a lot of protein in the building.

2:58.0

We have a lot of protein in the building.

3:17.0

We have a lot of protein in the building.

3:36.0

We have a lot of protein in the building.

3:57.0

We have a lot of protein in the building.

4:16.0

We have a lot of protein in the building.

4:35.0

We have a lot of protein in the building.

4:54.0

We have a lot of protein in the building.

5:13.0

We have a lot of protein in the building.

5:34.0

We have a lot of protein in the building.

5:53.0

We have a lot of protein in the building.

6:12.0

We have a lot of protein in the building.

6:31.0

We have a lot of protein in the building.

6:51.0

We have a lot of protein in the building.

...

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