Fighting The Environmental Impact Of Factory Farming With Animal-Free Meats
Finding Genius Podcast
Richard Jacobs
4.4 • 1K Ratings
🗓️ 30 July 2024
⏱️ 24 minutes
🧾️ Download transcript
Summary
In this episode, we are joined by Paul Shapiro. Paul Shapiro is the CEO of The Better Meat Co., the author of the national bestseller Clean Meat: How Growing Meat Without Animals Will Revolutionize Dinner and the World, a four-time TEDx speaker, and the host of the Business for Good Podcast.
The Better Meat Co. is a business that manufactures meat without animals, bringing to life a mission that Paul is committed to: weaning humanity off of the addiction of raising and slaughtering animals for food.
Listen in to explore:
- How growing meat without animals affects the environment.
- How to recreate the "meat experience" without animals.
- The process behind creating animal-free meats.
- The future of plant-based meats.
Could this be the future of meat production? What role does this play in mitigating the environmental problems that factory farming contributes to? Tune in now to find out!
You can learn more about The Better Meat Co. by visiting www.bettermeat.co.
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Episode also available on Apple Podcast: http://apple.co/30PvU9C
Transcript
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| 0:00.0 | Forget frequently asked questions. |
| 0:02.3 | Common sense. |
| 0:03.2 | Common knowledge. |
| 0:04.1 | Or Google. |
| 0:04.8 | How about advice from a real genius? |
| 0:07.0 | 95% of people in any profession are good enough to be qualified in license. |
| 0:11.3 | 5% go above and beyond. |
| 0:13.2 | They become very good at what they do. |
| 0:14.9 | But only 0.1%. |
| 0:16.6 | A real geniuses. |
| 0:18.2 | Richard Jacobs has made it his life's mission to find them for you. |
| 0:22.3 | He hunts down and interviews geniuses in every field, sleep science, cancer, stem cells, |
| 0:27.1 | ketogenic diets, and more. |
| 0:28.7 | Here come the geniuses. |
| 0:30.4 | This is the Finding Genius podcast. |
| 0:32.9 | The Richard Jacobs. |
| 0:37.7 | Hello, this is Richard Jacobs with the Finding Genius podcast. |
| 0:41.5 | I have Paul Shapiro. |
| 0:42.5 | He's the CEO of Better Meat. |
| 0:45.0 | We're going to talk about what Better Meat does and Paul's background and how, I don't |
| 0:50.1 | know how to call it, but I guess lab growing meat will compete with regular meat. |
| 0:55.2 | So, Paul, thanks for coming. Richard, how are you doing, my man? I'm doing good. Yes, nice to meet you. Very good, very good. Let's get to the meat of the matter. Tell me a bit about your background and how did you end up in this industry and forming this company or being the CEO of this company? Sure. So if you think about Richard, the fact that the planet is not getting any bigger. |
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