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Addicted to the Mouse: Disney Podcast | Disney World, Universal, & Cruise Vacation Planning

Exploring 2025 Epcot Food & Wine Festival | On the Go

Addicted to the Mouse: Disney Podcast | Disney World, Universal, & Cruise Vacation Planning

Dan and Leslie Lowry

Kids & Family, Education, Society & Culture, Places & Travel

4.8813 Ratings

🗓️ 7 September 2025

⏱️ 31 minutes

🧾️ Download transcript

Summary


On today’s Disney Podcast, we are bringing you with us as we try everything we possibly can over the course of two days at this year’s International Food and Wine Festival in Epcot. From soup to poutine, we are exploring every booth and finding the “Best of the Fest” for this year’s standouts that you won’t want to miss on your next visit to Epcot’s fall festival. Enjoy!



This episode is sponsored by Fantastical Vacations.  For free concierge vacation planning, specializing in Disney and Universal Vacations, visit https://www.fantasticalvacations.com



We would love you to join us on Patreon! Thanks so much for supporting the show.



We also have Addicted to the Mouse Merchandise! You can check it out at https://addictedtothemerch.com



Thanks so much for listening!  If you like what you hear, please subscribe and catch us every Sunday for the podcast.



Join us every Sunday and Wednesday evening as we take you to Walt Disney World, Disneyland, on Disney Cruise Line, Universal Studios and everywhere in between!



We can be found at www.addictedtothemouse.com and be reached at [email protected]



Please also connect with us here:



Patreon – https://www.patreon.com/addictedtothemouse



Youtube – https://www.youtube.com/@AddictedtotheMouse



Facebook – https://www.facebook.com/AddictedtotheMouse/



Instagram – https://instagram.com/addictedtothemouse/

Transcript

Click on a timestamp to play from that location

0:00.0

Greetings from the Epcot parking lot.

0:02.7

It is that time of year again, and I couldn't be more excited.

0:06.6

Hello and welcome to a Dick to the Mouse.

0:07.9

Today is Sunday, September 7th.

0:09.7

You're listening episode number 726, and this is 2025 Food and Wine Festival on the go.

0:32.6

Hey everybody.

0:34.7

Thanks for joining us today.

0:41.2

It is a frigid 88 degrees outside. And sunny. And sunny. It's going to be a roaster. Matter of fact, there's some things on this list of food items that I want to try that I'm not

0:46.5

sure going to taste very good today because they are hot. But we are going to do our best. So we are

0:53.2

visiting Food and Wine festival twice and bringing you along with us.

0:59.2

So we are not eating and drinking all of this in the same day.

1:02.4

And we are meeting up with some friends.

1:04.4

So we are going to have some help.

1:05.9

Oh, yeah.

1:06.5

We usually when we do these reviews because we're doing both a video for YouTube and the podcast, um, we have extra stomachs with us.

1:16.5

So we, we get something, we take a bite of it, take the pictures, uh, the obligatory video, all the things.

1:22.2

Um, and then share with, with our friends. So, um, it is actually today is, uh, Tuesday Tuesday September 2nd. So it's the Tuesday,

1:30.3

it's the day after Labor Day. It's the Tuesday after opening weekend here. And I'm excited.

1:36.4

I'm excited to get in there and try some things. We had a friend stopped by last night who happened to

1:42.4

come over here this weekend and she was talking about

1:45.7

how good some of these things were. So I am really looking forward to this. Epcot is currently

1:52.1

redoing a giant swath of parking lot. It's like a mat. And it's of course the parking lot that's

...

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