4.4 • 763 Ratings
🗓️ 17 September 2019
⏱️ 62 minutes
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0:00.0 | I'm super excited about today's guest. |
0:02.6 | Her name is Danielle Bruno, and she is the CEO |
0:06.1 | of Tendegrains, and it is one of my favorite restaurants. |
0:09.6 | And I've loved it for many, many years. |
0:13.9 | And in full disclosure, you and I were sitting on a panel |
0:17.3 | maybe a few months ago. |
0:18.7 | I was moderating the panel of these really |
0:20.7 | super successful women. |
0:22.4 | And when I heard you, I basically did it |
0:25.2 | because I saw your name on the list of who's going to be there. |
0:29.7 | And I was like, oh my god, CEO, Tendegrains. |
0:31.8 | And that's basically why I wanted to be involved in the thing. |
0:34.2 | Oh my gosh. |
0:34.8 | Yes, that's how much I love the restaurant. |
0:36.8 | Wow. |
0:37.0 | And then I met you, and you blew my mind, |
0:38.9 | because you were so normal and chill, |
0:40.9 | and you didn't even have an air about you. |
0:43.2 | Like as people would think like, see you over of a company, |
0:46.6 | and we're going to get into your background |
0:48.2 | and all the other amazing places you were. |
0:51.0 | And I just really liked you. |
... |
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