Episode 26: The Nuances of Obesity with Dr. Spencer Nadolsky (Part 1)
Barbell Medicine Podcast
Barbell Medicine
4.8 • 1.3K Ratings
🗓️ 14 May 2018
⏱️ 50 minutes
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| 0:00.0 | All right, welcome back to the Barbell Medicine podcast. |
| 0:01.9 | This is episode number 26. |
| 0:03.3 | We're here with Dr. Spencer Nadolsky. |
| 0:05.2 | He's an obesity medicine specialist, a board certified |
| 0:07.8 | family medicine practitioner and founder of Docs who Lifts. |
| 0:11.4 | We're going to get into the nuances of obesity, exercise, medicine, and much, much more. |
| 0:15.6 | Like, patients get mad when they find out that a doctor put obesity on their diagnosis codes and they get their chart. |
| 0:22.0 | And the reason this is important is because those maybe with a class three or |
| 0:26.7 | class two, class even class one, but their stages are higher. |
| 0:30.0 | Maybe we just need to be more aggressive with those first because right now most |
| 0:33.5 | guideline just used the BMI or at least they did and that's what most doctors are |
| 0:38.5 | aware but we need to see where you're storing fat because when you start |
| 0:42.1 | controlling for BMI if if you look at |
| 0:45.0 | waste circumference then the higher waste circumference will increase your risk of |
| 0:48.8 | death. Obviously the whole idea is when we eat excess energy, more energy we're taking in, then we're burning. |
| 0:55.0 | Our bodies are supposed to normally expand and our adipose cells or tissues are supposed to expand to store that excess energy. And's not necessarily pathological. What's |
| 1:05.8 | pathological is when they don't expand anymore and then all of a sudden we have |
| 1:08.6 | these free-floating fatty acids all over our blood and causing issues. |
| 1:12.0 | Obesity itself when we have this excess weight, there are a lot of pathological things going on. |
| 1:17.0 | Like I said, it's easier said than done just to, hey, you just got to eat a little bit less. |
| 1:21.0 | When you feel like crap trying to do that, it's not so fun. It's frustrating. |
| 1:26.1 | It's for patience. |
... |
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