Hey there, food lovers. I'm George Egg, also known as the snack hacker. That's right,

and I'm Martin O'Dell, aka the Legom Chef, and we're the host of a new podcast. Stuffed!

Each week we'll be chatting about food, sharing kitchen stories and showcasing different ways to be creative and inventive in the kitchen.

This is the show that's all about making food accessible, fun and above all.

Delicious.

So join us wherever you get your podcasts as we explore the world of flavour.

And we'll see you all next Thursday.

Stuffed.

Welcome back to a brand new episode of Private Parts with me, Liv Bentley.

This is the podcast where nothing is off limits. Today I've got a few very special guests

joining me on the sofa all the way from Glasgow and it's the host's Ash, Lauren and Ailey of the

podcast Girls Over Herb. Welcome! I'm buzzing for this one. A couple of girls on the sofa,

gossiping, slagging people off.

Right, how was your journey in?

Great.

No one got mugged?

You didn't lose your phones?

No.

Fidless ones. We didn't. That's very lucky, by the way. That's a great day. Everyone keeps tailing, has to keep them in her bags. Honestly. Yeah. I don't, you forget influencing, none of that anymore.

Well, which actually will be a good thing maybe.

Influencers in the world.

We did do something the other day, actually.

...