Welcome to the Dear Lovejoy podcast. It's another special. Today, I've got a gold medal winner in my kitchen. It is indeed Amy Williams. Welcome to my kitchen. Amy. Thank you. How are you? How are you?

I'm very well. Thank you. Before we get into talking about Winter Olympics and your life, I'd like to give you a present. I give all my guests a present now. Do you drink? I love a red wine. So if that's what's hidden in there, I will have a little look.

Like Amy, I know nothing. I know nothing about red wine, but the guy in the shop who sorts me out

always gives me nice ones. Looks good to me. I can see through the red tissue paper. Thank you.

That's very kind of you. My guests always always because she's done really well for you there.

Well, actually one of my Christmas presents was wine tasting from my husband.

Oh, how is that?

He hates white wine.

We both drink red.

And I'm like, I'm determined there's a white wine out there that you're going to like.

So, yeah, a little tasting room.

We've booked it up for next month or whatever. Yeah, I'm looking forward to it. When you were an athlete at your peak, did you ever drink?

No.

No.

Personally, I was just really strict on myself.

My diet, the fact of what was the point of beast in myself in the gym if then I filled

my body with alcohol or the wrong kind of foods and not recover 100% to be able to get up

and do the same thing the next day.

I just didn't see the point of it.

So no, I went obsessive from when I missed out on Turin Olympics 2006 for the next four years

to Vancouver.

In case anyone doesn't know, you won the golden skeleton, which is going down the, what

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