4.6 • 1.5K Ratings
🗓️ 14 February 2024
⏱️ 52 minutes
🧾️ Download transcript
My guest, Felicity Carter, is probably the most brilliant journalist in wine, and certainly one of the only ones doing vital investigative work in the field of wine, health, and the neo prohibitionist movement. From 2008 to 2021, she was editor-in-chief of Meininger’s Wine Business International, a global, English-language magazine, one of Germany’s oldest publishing houses. She reported from 22 countries in that position. She writes for Decanter, The Guardian, and pretty much every major prestigious wine publication out there.
Felicity is the foremost authority on wine and health and has information about what is ACTUALLY going on with the “new” data on wine and health…talk about a malevolent hand. HOLY SH&T when you find out what is behind the WHO’s recommendation. Your jaw will drop when she reveals what is actually happening...mine did.
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0:00.0 | Welcome to Wine for Normal People, the Podcasts for People who like Wine for Normal People, |
0:10.0 | the podcast for people who like wine, but not the snobbery that goes with it. |
0:13.2 | I'm your host Elizabeth Schneider author of the Wine for Normal People Book and |
0:19.5 | certified wine dork and I'm MC Ice just a wine-loving normal person. This show is sponsored |
0:25.2 | by Wine Access. Go to Wine Access.com slash normal and sign up for my wine club. |
0:32.1 | I am preparing all the materials right now. It's about to go out and boy this is going to be a great year for all the wine club shipments. I'm so excited to introduce new wines to you and give you new learning opportunities. |
0:43.7 | Wine access.com slash normal get 10% off your first order listen in the middle of the |
0:49.5 | show for more details. |
0:51.8 | Today's guest is Felicity Carter, probably the most brilliant journalist in Wine, and certainly one of the only ones doing vital investigative work in the field of wine health and the neo prohibitionist movement. |
1:04.6 | Felicity is Australian, she lives in Germany and from 2008 to 2021 she was |
1:10.8 | editor-in-chief of Meininger's Wine Business International, which is a unbelievably |
1:16.4 | successful global English language magazine published by Meininger Verlag, one of Germany's |
1:22.0 | oldest publishing houses. She reported from 22 countries in that |
1:25.7 | position. She writes for Decanter, The Guardian, pretty much every other major prestigious |
1:31.2 | wine publication out there. She's such a great critical |
1:34.7 | thinker. Thank you so much for being here, Felicity. Oh I'm blushing, thank you for |
1:39.2 | inviting me. Thanks Elizabeth. So let's discuss the history of what is going on with the Neo Prohibitionist movement and how it is affecting wine. |
1:50.0 | And I'll say this, in 2019 I had Christopher Snowden, the head of lifestyle |
1:56.5 | economics for the Institute of Economic Affairs in the UK as a guest and he |
2:00.8 | had written an article that contested the 2018 Lancet report about how |
2:06.8 | alcohol is as bad as tobacco and we had this conversation about this J-shaped |
2:12.2 | curve and the new movement of prohibition and he really |
... |
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