Ep. 502 - Q&A are abs made in the kitchen? Losing belly fat & the pause
ESGfitness
Emma Storey-Gordon
4.9 • 670 Ratings
🗓️ 4 May 2023
⏱️ 55 minutes
🧾️ Download transcript
Summary
are abs made in the kitchen?
Losing belly fat
The Grand Canyon and choices
'one won't hurt'
Bali holidays - how to avoid fat gain but enjoy your holiday
Creatine dose
Protein servings and response
& the pause
Transcript
Click on a timestamp to play from that location
| 0:00.0 | Hello and welcome to this episode of the ESG Fitness Podcast. |
| 0:08.9 | I have Ruth with me and Andy with me. |
| 0:12.2 | Ruth, how are you feeling? |
| 0:14.1 | Good, thank you. |
| 0:15.2 | I say good. |
| 0:15.9 | Got a bit of a cold. |
| 0:17.7 | A little bit husky. |
| 0:19.3 | Yeah, a little bit, especially. |
| 0:20.8 | Oh, thanks for that. Andy, how are you? Yeah, a little bit, especially Oh, thanks for that |
| 0:22.6 | Andy, how are you? |
| 0:23.9 | Yeah, all good, all good |
| 0:25.6 | Oh, lovely |
| 0:27.8 | And I am also all good, all good |
| 0:32.5 | So |
| 0:33.7 | Does anyone have anything to share? |
| 0:36.1 | Oh, Ruth, I want to ask you about high rocks. |
| 0:39.1 | Yeah, it was good. |
| 0:40.0 | I mean, I'm not the best advert. |
| 0:41.6 | Am I now for it now that I'm full of cold? |
| 0:44.5 | But it was better than I thought it was going to be. |
| 0:46.6 | It was, I was quite reluctant. |
| 0:48.9 | I was a reluctant participant in high rocks to begin with. |
... |
Please login to see the full transcript.
Disclaimer: The podcast and artwork embedded on this page are from Emma Storey-Gordon, and are the property of its owner and not affiliated with or endorsed by Tapesearch.
Generated transcripts are the property of Emma Storey-Gordon and are distributed freely under the Fair Use doctrine. Transcripts generated by Tapesearch are not guaranteed to be accurate.
Copyright © Tapesearch 2026.

