Ep. 22 ft. Jessica Murnane - One Part Plant Cookbook Deal, Misophonia Uniting, & Lena Dunham Endorsements
The Balanced Blonde // Soul On Fire
Dear Media
4.6 • 2.8K Ratings
🗓️ 15 March 2017
⏱️ 73 minutes
🧾️ Download transcript
Summary
Jordan chats with creator of One Part Plant & author of new plant-based cookbook by the same name, Jessica Murnane. Jordan and Jess connected through their agent Sarah Passick years ago by being Sarah’s first ever clients (!!), and have had a love affair from afar ever since. The ladies chat about everything from their mutual issues with misophonia (the hatred of sound), to Jessica’s long-awaited cookbook deal, the podcast life, Jess’s mission in life to not be considered a blogger, adoption, and so much more.
For more info on Jessica and the complete show notes, visit: www.TheBalancedBlonde.com
Resources:
- Jessica’s site: http://www.jessicamurnane.com
- One Part Plant Cookbook: http://www.jessicamurnane.com
- One Part Plant Podcast: http://www.jessicamurnane.com/onepartpodcast/
The Cookbook Deal Podcast: https://itunes.apple.com/us/podcast/the-cookbook-deal-also-the-weirdest-year-of-my-life/id1203013495?mt=2
Transcript
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| 0:00.0 | Hello you beautiful humans and welcome back to the Balanced Bond Podcasts |
| 0:12.4 | on Fire. I'm super stoked about today's guest, but really, when do I not say that? |
| 0:20.2 | I'm always stoked for today's guest, but I'm really extra excited because the first |
| 0:26.3 | podcast I was ever on, ever, ever, ever interviewed on was Jessica Marnan's podcast, the one |
| 0:33.1 | part plant podcast. Jessica and I got connected because we have the same literary agent, Sarah |
| 0:39.6 | Pasek. You guys probably remember Sarah from episode 12 of my podcast if you've listened |
| 0:46.2 | to it, if you haven't, you should because it'll put this episode into context because |
| 0:52.0 | Jess and I were Sarah's two first clients slash authors because clients sounds like a funny |
| 0:57.0 | word to say when you're talking about an agent author relationship. So Sarah had told me |
| 1:04.7 | way back when this was like three years ago, you have to meet Jess. She's awesome. I can't |
| 1:10.0 | believe you don't already know about her blog and I was like, oh my god, how do I not? Her plant-based |
| 1:16.2 | lifestyle is just right along the lines of everything that I was doing, even though I was no |
| 1:21.7 | longer plant-based. I was super inspired, of course, and still am by beautiful, healthy recipes |
| 1:28.3 | and all of that good stuff. So Jess and I have kind of been side by side this whole time with both |
| 1:35.7 | both of our book journeys, although they turned out to be really different from each other. |
| 1:41.0 | She just released her cookbook, which oh my god, you guys, it's beautiful. It's so gorgeous. It's |
| 1:48.1 | the one-part plant cookbook. It's the food photography is insane. It inspired me to get back |
| 1:56.0 | in the kitchen. You guys will hear this when I talked to Jess because I was just raving to her about |
| 2:00.3 | how much it reminded me that cooking at home just makes me feel so good and it's endorsed, of course, |
| 2:06.4 | by Lena Dunham, who I'm probably the biggest Lena Dunham fan there is. I've obsessed with her, |
| 2:13.8 | so I think that's really cool, but Jess made a really good point that you can have all the |
| 2:19.7 | celebrity endorsements that you want, but you want the book to work. You want it to really benefit |
... |
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