It's party time. I'm welcome to another episode of the chat break the show. We're here in the

mother's ship with just studio. 22 of course the puppet master. Mark is over here flying

this star ship. Hey, do Mark. Yeah, I'm doing pretty good. I gotta say pretty good over

in the peanut galley hot news. Natalie. I just feel like I'm getting a overdose of

Natalie these days. Now I like it. Is it too much? No, it's not too much. You can never

be too much. You know how you always say we should roll right before we actually start

rolling because you all just did 40 minutes about beer talking about really good beer.

Right. Talk about really good beer. I feel like you should and seen and we're done. Matt

Locke, the host of the Matt Locke show is sitting over there. He's off camera today. Get

the Matt Locke show where the podcast are offered party foul steves over there. Now party

foul steve and I don't drink a lot of beer. Not a lot. Every now and then it's gotta

be. It's gotta be in the winter time. I'll drink again. It's just it goes down. I love

Guinness. But it needs to be a little bit cooler outside because that's the best served

room temperature beer. And I like it that way. I love it in Ireland. I also love schmittix

when I'm in Ireland. I'm drinking beer in Ireland. But I'm a whiskey guy. Yellow spot green

spot red spot. Some of my favorite whiskey's over there. And of course we're headed back

to Ireland and November. If you want to go with us, you can go to Texas Reddirtpubcrawl.com

and sign up. Make sure you do it under my or Steve's name. Yeah. And this is a vacation

with us. There's a vacation hanging out with live music. We're gonna we're gonna have

a lot of good time. We're traveling over about 18 artists. And it's gonna be a lot of fun.

I'm gonna jump right in here. Run out Smith is our guest today. And I want to include

him in this because you were talking about the beer too. And listen, listen, our thing

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