Hey everyone, Sid Evans here, host to Biscuits and Jam from Southern Living.

We're taking a break this week, but I wanted to reshare our interview with the amazing Winona Judd,

who talks about life on her Tennessee farm, her latest EP recollections,

and how she loves to pick up the phone and call Loretta Lynn. Enjoy.

Welcome to Biscuits and Jam from Southern Living. I'm Sid Evans, editor-in-chief of Southern Living magazine. My guest this week has been a country music star

since she was 15 and her famous family has been in the spotlight for years, but that hasn't

kept her from focusing on the things that matter.

Whatever's happening to me, whatever it is, business or personal, I do the next right thing.

And if I don't do it wholeheartedly, then I've missed an opportunity.

With her mother, Naomi Judd, Winona has earned five Grammys and 14 number one singles,

like Why Not Me,

making the duo one of the most successful acts in country music history.

But her solo career has blazed many trails as well.

After almost four decades in entertainment, Wynonna released an EP earlier this

fall called Recollections, featuring her covers of songs by Nina Simone, Fats Domino, The Grateful Dead,

and John Prine. On today's show, Wynonna tells us what she's been cooking during quarantine

and how meals with the family

stir the conversation. You know what I love, though, more than anything is sitting last night.

All the kids are here and everybody's talking about their lives. And that's what I'm going to

remember the most about this time are the stories that everybody's told me. And I'm writing

some really good songs. And so the food is to get everybody around the table.

Plus some Judd holiday traditions

...