4.5 • 1.5K Ratings
🗓️ 24 January 2018
⏱️ 72 minutes
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0:00.0 | Podcast Pows, Pals, today's episode brought to you by our very good friends at BMW, let me tell you, |
0:08.6 | the all-new BMW X3 was engineered for those who share the desire of more that captures us my |
0:19.7 | hungry homies all of us desire more with the level of performance you expect from a |
0:25.4 | BMW like the i drive 6.0 with an intuitive touch screen safety features like active blind spot detection and lane keeping assistant |
0:38.5 | for those in your life who might need that extra little bit of assistance and staying in their lanes and |
0:45.5 | next generation X drive intelligent all-wheel drive the all-new BMW X3 was built to handle whatever road, terrain, or adventure is ahead no matter what, |
0:58.3 | come in and test drive the all-new BMW X3 at your local BMW center today. |
1:05.8 | BMW only makes one thing, the ultimate driving machine. Now Hungry Homeys! Tastes, my culinary comrades. |
1:25.0 | We've done it. We're back. |
1:27.0 | Welcome to another edition of House of Cars. Cars. |
1:34.0 | The Food Podcast for the Hungry People, |
1:36.2 | Buy the Hungry People. |
1:37.4 | I am your hungry host, Joe House. |
1:41.4 | My hungry homies, what a show today. |
1:44.0 | It's not every week that we get a guest with a resume like today's guest, |
1:51.0 | Phil Rosenthal, the creator of Everybody Loves Raymond, has a brand new show on Netflix |
1:58.6 | called Somebody Feed Phil and we have him on to take us all over the world with him to discuss the |
2:05.4 | wonderful meals that he's had and some of the experiences you're going to love |
2:10.3 | this world tour with brother Rosenthal and of course we have food news with our |
2:16.2 | constant companion Juliet Littman this week we almost certainly are going to say bad |
2:21.6 | things about Whole Foods but before we get to that, |
2:24.4 | let's get in that belly with Phil Rosenthal. All right, my hungry homies, my taste buds, my culinary comrades, you know that we get great guests for you here on House of Carbs. |
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