4.3 • 913 Ratings
🗓️ 17 April 2019
⏱️ 61 minutes
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0:00.0 | Hi, this is David Diemante, and you're listening to the To-To-To-To- Podcast. Oh, Hello and welcome to this week's toe-to-to-to-to-to-to-to-to-post |
0:30.3 | boxing podcast exclusive to Sky Sports. I'm Anna Wall House and this |
0:33.4 | week I'm Anna Wallhouse and this week I'm joined by commentator and scorecard |
0:36.3 | specialist and we have to say because it's Easter |
0:39.5 | chief chocolatier Andy Clark |
0:41.8 | chocolate maker oh yes I've got it wrong. |
0:44.0 | Oh, do you know what? |
0:46.0 | I was thinking, I remember having this conversation |
0:48.0 | within the last podcast we did. |
0:49.0 | Yeah, got it wrong. |
0:51.0 | But it is Easter, so where are the Easter eggs? |
0:53.0 | Well we're not actually making eggs. |
0:55.0 | I'll say we, my wife does it all basically and she's not making eggs because... |
1:00.0 | And you call yourself a chocolate baker? |
1:02.0 | Well, you know, you'll have to take it up with her. |
1:06.0 | It's what Easter is all about, right, let's move on. We've not got one guest, but we've got two |
1:10.5 | guests, a bumper Easter edition, some might might say but our first guess this week is |
1:14.6 | former heavyweight champion of the world and now boxing promoter David hey. |
1:18.4 | Welcome David. |
1:20.9 | Thanks for having me. |
1:22.1 | We didn't get any chocolate eggs, but we're all good. |
1:25.6 | There is really only one place to start, isn't there, because big news breaking this morning. |
... |
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