Dalci - The Better for You Dessert Option
The Story of a Brand Show
Ramon Vela
4.9 • 147 Ratings
🗓️ 30 July 2022
⏱️ 36 minutes
🧾️ Download transcript
Summary
This episode is brought to you by Yotpo.
Dalci isn't a diet dessert, or dessert alternative, says Founder and CEO Najwa Khan. Dalci is trying to educate consumers about ingredients and provide a "better for you" option.
"One core ethos is that we don't want to fit into a diet, she says. We're not a diet brand. We're not trying to help people have restrictive eating. We're trying to do the opposite: educate consumers about ingredients, why we choose the eight ingredients we currently do, and why we're not trying to do a low calorie, high protein keto brownie."
Najwa has her hands deep in the business, pitching in to handle baking duties and customer service - even after hours and on the weekends.
"I love what we do, and I love that people love our brownies," she says. "So, yes, I'm irrationally at the kitchen every day. I was even there on Saturday. I'm not going to lie - baking, producing, tasting. I've been doing that to get this company to the next stage."
Najwa says the brand's inspiration came from "personal annoyance." She was constantly complaining about packaged foods while at the same time going through a series of health challenges. Friends recommended she try eating holistically. Additional research led her to conclude that food she thought was healthy was anything but healthy. She began preparing clean meals for herself but was miserable because she couldn't find a clean dessert. After learning to make her brownies, she was on the road to creating Dalci.
In Part 1, Najwa talks about:
- Gratitude to three former colleagues who helped her get experience working in a tech company.
- An overview of the brand.
- Her hands-on approach to running the business.
- How health issues led her to discover clean eating.
- The lack of clean desserts.
Join Ramon Vela and Najwa Khan as they break down the inside story on The Story of a Brand.
For more on Dalci, visit: https://www.dalci.com/
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Transcript
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| 0:00.0 | Dalsey is a brand that we genuinely want to flip the script on sweets. I feel like when you look at |
| 0:06.0 | the current landscape, you have about five brands that are dominating suites. It's hostess, |
| 0:10.5 | entomins, I won't name the rest. We're all familiar with them. They're all down the same aisle. |
| 0:16.3 | But, you know, we just haven't seen transition in desserts and packaged desserts for, you know, |
| 0:21.1 | multiple decades. And it's with Dulcy, we're trying to approach sweeps in giving people |
| 0:26.6 | a craveworthy dessert, something that they actually enjoy. First and foremost, we'll make them |
| 0:32.2 | happy. And then on top of that, we just happen to be better for you. So we just choose to make |
| 0:37.2 | our packaged desserts good. |
| 0:38.8 | We choose to make them with high quality ingredients. |
| 0:41.4 | And we choose to make them in a way where they're nourishing as well. |
| 1:01.2 | This is the story of a brand, a podcast that helps people learn the story behind their favorite consumer companies. |
| 1:06.8 | I'm Ramon Vela, and I believe that people want to know more about the brands and the products they purchase. |
| 1:12.0 | So each week, I interview the founder of a consumer brand, unpack their story, their products, |
| 1:16.6 | and their mission so you can decide which products are worth buying and which brands are worth supporting. |
| 1:20.1 | Dulcy isn't a diet dessert or a dessert alternative, says founder and CEO Najla Khan. |
| 1:29.4 | Dulcy instead is trying to educate consumers about ingredients and provide a better for you option. Thanks for joining us for part one |
| 1:36.5 | of our interview with Najal Khan, CEO and founder of Dalsey. In part one of this interview, |
| 1:43.3 | we talk about gratitude to her three former |
| 1:46.1 | colleagues who helped her get experience working in tech companies, an overview of the brand, |
| 1:51.8 | her hands-on approach to running the business, how health issues let her to discover clean |
| 1:56.6 | eating, and the lack of clean desserts in the marketplace. |
| 2:05.8 | I hope you enjoy this episode and this interview as much as I enjoyed interviewing Najua. |
... |
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