Cranberry farmers grow a lot of cranberries, and some of them are rotten.

How to tell the rotten cranberries from the non-rotten ones when you're getting ready

to put them in that plastic bag and bring them to the market for Thanksgiving?

Well, here's what you do.

You roll them down a ramp and have them bounce off a board, and the ones that bounce

high enough make it onto a platform that gets them in the bag, and the ones that don't

go into the giant cranberry bog of doom.

Hey, it's Seth, and this is a Kimbo.

When we back into second to talk about peppers and people, but first, here's a message from

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