Celebrity Chef Katie Lee Biegel on How to Find Balance in the Kitchen, Halloween Treats, Must-Have Thanksgiving Dishes, Fool-Proof Kid Approved Recipes, and MORE!

Lipstick on the Rim

Sony Music

Society & Culture, Fashion & Beauty, Arts

4.3 • 978 Ratings

🗓️ 22 October 2024

⏱️ 42 minutes

🔗️ Recording | iTunes | RSS

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Summary

For as long as she can remember, Katie Lee Biegel has loved cooking. In fact, she can even recall the exact moment that ignited her passion - her grandma teaching her how to bake biscuits. Since then, Katie has transformed her love for cooking into a thriving career as a multi-hyphenate celebrity chef, cookbook author, and business woman as the co-founder of Kind of Wild Wines. You might recognize her from your TV screens on Saturday mornings as a host on The Kitchen, or perhaps as a judge on Beat Bobby Flay. In today’s episode, Katie tackles the seemingly impossible task of finding balance in the kitchen, showing us how to indulge while still eating healthy. From her go-to healthy halloween treats, to sneaking veggies into your kids diets, to her must-have Thanksgiving recipes, you'll be sure to regain some new found motivation in the kitchen! Mentioned in the episode: Katie Lee Biegel Website All on the Table with Katie Lee Biegel (Podcast) It's Not Complicated: Simple Recipes for Every Day by Katie Lee Biegel The Comfort Table by Katie Lee Biegel The Comfort Table: Recipes for Everyday Occasions by Katie Lee Biegel Endless Summer Cookbook by Katie Lee Biegel Kind of Wild Wines The Commerce Inn Restaurant Via Carota Restaurant I Sodi NYC Restaurant Ballato’s NYC Restaurant Din Tai Fung Restaurant Mimi Cheng’s Restaurant Summerill & Bishop Linens Crate and Barrel Pottery Barn Machine Washable Placemats Gold Glitter Paint Judith Desirée Facialist Julie Hussey Eyebrows Revlon Illuminance Serum Tint YSE Beauty The Problem Solver Brightening Treatment YSE Beauty Skin Glow SPF Primer YSE Beauty Morning Cocktail Vitamin C Serum YSE Beauty Like a Gloss Hydrating Lip Mask Olga Dies Dreaming: A Novel by Xochitl Gonzalez Visit Ulta Beauty in-store or online at UltaBeauty.com and use code LIPSTICK at checkout for 20% off your Kenra Professional purchase. Head over to Learn more about your ad choices. Visit podcastchoices.com/adchoices

Transcript

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0:00.0	The following podcast is a Dear Media production.
0:04.8	Hey, I'm Molly Sims.
0:06.3	And I'm Emma Shogormley.
0:07.5	We're two girls obsessed with one thing.
0:10.1	Beauty.
0:11.1	And by that, we mean everything that makes you look and feel beautiful.
0:15.9	We're calling on our favorite health experts, industry insiders, and friends to answer all your beauty questions.
0:21.6	With a drink in hand. Definitely with a drink in hand. You're listening to Lipsick on the Rim with
0:27.0	Molly Sims. Cooking was always such an important part of my household growing up. As you guys know,
0:36.0	Emisha knows, my big mama was the best cook. I always say
0:41.8	anything she touched turned to magic and she really used her cooking abilities to bring the family
0:46.4	together, whether it was desserts or her southern comfort food. Oh my God, she did, she could do
0:52.5	southern like no other. She always knew how to show her love through food.
0:56.6	I mean, there really was nothing better than Big Mama's cooking.
0:59.2	I remember this summer she shipped a red velvet cake to your house in the Hamptons,
1:05.6	and it was completely destroyed in the box, but it still tasted like perfection.
1:10.4	She would make it homemade every year. It didn't matter where I was in the world.
1:15.9	She would ship that red velvet cake. She loved cooking. She loved sharing. And she grew up like
1:21.0	that with, you know, three sisters. And you would make the coconut pie. You would make the,
1:25.6	you know, cherry pie, you would make the
1:28.2	damson cobbler, like they all made, like everything was homemade. And I love that she just
1:36.1	built such like warmth through cooking. And that's why we wanted to have you here because we love
	...

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