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The Liz Moody Podcast

Carla Lalli Music—What Working At Bon Appetit Is REALLY Like, Genius Tips For Quick, Healthy Dinners, and #MeToo Moments In The Restaurant World

The Liz Moody Podcast

Liz Moody

Health & Fitness, Self-improvement, Education, Mental Health

4.82.9K Ratings

🗓️ 5 February 2020

⏱️ 111 minutes

🧾️ Download transcript

Summary

Carla Lalli Music is the former Food Director and current Editor-At-Large for Bon Appetit, which means that for years, she’s overseen the food content of and written for the magazine and multiple websites like Healthyish and Basically. She’s also a regular fixture on Bon Appetit podcasts and their mega-successful YouTube channel, where she helps celebrities learn how to book on Back-to-Back chef. Beyond that, she’s the author of one of my favorite cookbooks, Where Cooking Begins (one of The New Yorker’s best cookbooks of the year). On this episode, you get to know the woman behind the success, including: Her entire career journey that led to her job at Bon Appetit The #metoo movement & how being a woman impacted her early years in the restaurant world What life is actually like behind the scenes in the famous Bon Appetit test kitchen Exactly how someone can get hired by Bon Appetit or pitch them freelance pieces Her personal wellness routine, including her thoughts on trends like celery juice, charcoal, intermittent fasting, and CBD Her rules for getting gorgeous curly hair Her theory of “oranges” and “greens” for making the best quick healthy meal The three kitchen tools she’d recommend for a tiny apartment What’s it like to cook with super stars like Natalie Portman Her sage wisdom on aging and long term relationships And so much more! You can find Carla on Instagram @lallimusic. We’d both of course love to hear your thoughts and reactions to this episode, so please tag her and me—I’m @lizmoody— so we can continue the conversation over there. Enjoy! PS: Healthier Together is officially a number one best-seller! You can get your copy on Amazon or at lizmoody.com/cookbook. Please keep sending me your creations on Instagram—they make me so happy! This episode is sponsored by Garden of Life, one of my all-time favorite brands. I LOVE putting their collagen in my smoothies (I use the unflavored one three or four times a week) and they just debuted chocolate and vanilla varieties that include a few other types of organic plant-based protein. By using these links, you help let Garden of Life know that you found them through this podcast, which I massively appreciate! This episode is also sponsored by Pukka, whose tea I adore. They make incredible herbal teas with 100% organic ingredients, and they’re also certified Fair for Life. Beyond that, the Pukka bags are fully plastic free, and stitched together with 100% organic, non-GMO cotton. My favorite blends are Relax, After Dinner, and Tulsi Clarity, and Zack loves the Revitalize blend. You can find out more about Pukka at pukkaherbs.us. Healthier Together cover art by Zack. Healthier Together music by Alex Ruimy.

Transcript

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0:00.0

Hello friends and welcome back to the Health You Together podcast.

0:05.0

I am your host Liz Moody and I am a journalist and cookbook author living in Brooklyn.

0:09.8

And today I have on one of my absolute favorite women in the food world, an absolute powerhouse

0:15.6

Carla Lolli music.

0:17.4

Carla is the former food director at Bon Appetit, a little magazine that you may have

0:22.4

heard of, which means she was basically heading up all of the food content that they produced

0:26.6

from the print magazine to the websites, including basically in Healthy-ish and also their

0:31.3

amazing and hugely popular YouTube channel.

0:34.7

She is currently the food editor at large for Bon App and she writes a ton of content

0:39.8

and appears in a number of their videos, including her own hugely successful show, which is

0:43.9

called Back to Back Chef.

0:45.7

It's one of my favorite.

0:46.9

She cooks with celebs like Nina Dobrev, Anthony Prousky, Alessia Cara, who sings that song

0:53.1

from Oana that I'm obsessed with when it's like, I've been there and I'm not going to

0:57.4

think of you.

0:58.4

But Alessia Cara, Elizabeth Olsen and Hunz Moore, she kind of like goes back to back with

1:03.2

them and tries to walk them through cooking a recipe and it's really funny and really fun

1:08.1

and we definitely talk about that on this episode and I get some celebs scoop because you

1:12.8

know I love my celebs scoop.

1:14.9

She is also the author of When Cooking Begins, which is an absolutely gorgeous cookbook

1:20.4

that really focuses on teaching people how to tackle every single stage of cooking so

1:25.4

it starts with the shopping and how she actually shops in her own life and she's also hard

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