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The Poor Prole’s Almanac

Building Ethical Agribusiness: Balancing Profit and Principles in Modern Farming with Sylvanaqua Farms

The Poor Prole’s Almanac

Bleav + The Poor Prole’s Alamanac

Home & Garden, Science, Nature, Leisure, Education, How To

5761 Ratings

🗓️ 16 September 2024

⏱️ 85 minutes

🧾️ Download transcript

Summary

Transcript

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0:00.0

What's the real cost of starting a farm? And can you truly balance ethics with profitability?

0:20.6

Welcome to the Port-Pro's Almanac, a show about agroecology and preparing for climate collapse by a guy who gets paid to be an accountant.

0:27.6

These seem like two totally disparate interests, but in reality, the sustainability of alternative food systems, and even this podcast itself, is predicated on a comprehensive understanding of

0:38.5

finance. And that's what this episode is all about. We're joined by Chris at Sylvan Aqua Farms.

0:44.7

Known for his sharp critiques of small farming on social media, where he's presently banned,

0:50.0

unfortunately, Chris is also a small farmer with a unique perception of what the future of farming

0:55.0

can be. Today, we're discussing his eye-opening journey from an unplanned farm business to a model

1:00.9

of ethical entrepreneurship. Initially driven by a grim prognosis and lacking a detailed

1:06.5

business plan, Chris's story reveals the harsh logistical and strategic realities behind the

1:12.1

idyllic facade of farming.

1:14.3

His experience underscores the necessity of solid business foundations, including capital,

1:19.2

labor, and clear objectives to succeed in this field beyond the romanticized versions.

1:25.3

We then venture into the broader challenges of entrepreneurship, especially for

1:29.3

those transitioning from technical roles to management. Chris offers poignant parallels between

1:34.3

overwhelmed middle managers and entrepreneurs, illustrating the pitfalls of such transitions.

1:39.9

We talk about Blackbird Farms and Silvanacqua's approach to integrate agribusiness and agriculture to offset low farming margins,

1:47.4

creating a sustainable model that pays living wages.

1:50.3

This approach aims to enable success without the necessity of being an entrepreneur challenging traditional capitalist structures.

1:58.0

Finally, we delve into the sociopolitical implications of ethical business growth

2:02.7

can that actually happen and the role of social entrepreneurship and challenging capitalism.

2:08.4

This is an uncomfortable dialogue for many of our listeners as business planning, tax strategies,

2:13.4

cash flow analysis, and business scaling are outside of the lexicon of bootstrapping socialists

...

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