meta_pixel
Tapesearch Logo
Log in
The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters

Bonus Episode: The One Recipe's Holiday Special 2023

The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters

American Public Media

Arts, Food

4.22.9K Ratings

🗓️ 19 December 2023

⏱️ 50 minutes

🧾️ Download transcript

Summary

We’re dropping a bonus episode in our feed this week from our Sister Podcast, The One Recipe. Join host Jesse Sparks for a holiday edition of The Splendid Table’s sister podcast, The One Recipe. In this hour-long episode, Jesse talks to culinary superstars about their family traditions and their “One,” the recipe that signals the holidays have officially begun! Our guests bring us their family food traditions from all over the globe. Chetna Makan, Britain’s queen of Indian home cooking, gives us a recipe for a seriously delicious nibble for cocktails, Chetna’s Cheesy Potato Balls, beloved Texan chef of Roots Chicken Shack in Dallas, Tiffany Derry, has amazing stories from her family’s truly enormous holiday feast and talks us through a recipe for her Mother’s Gumbo and Matt Adlard, influencer, author of the best-selling Bake it Better and the son of a Michelin starred chef, talks about his family’s sometimes competitive holiday cooking and leaves us with a perfect recipe for his Chocolate Yule Log.




If you like our show, don’t forget to hit like and subscribe and leave us a review!




Help support The One Recipe with a donation of any amount today.

Transcript

Click on a timestamp to play from that location

0:00.0

Hey friends, this special holiday edition of the One recipe is sponsored by Victorinox,

0:04.7

maker of the original Swiss Army knife and professional knives for the home chef.

0:08.8

Victorinox knives are used in professional kitchens around the world.

0:12.8

And you can have the same razor sharp perfectly balanced blade at home

0:16.4

with ergonomic handles designed for home chefs.

0:18.9

Pick up Victorinox premium knives, either for yourself

0:21.9

or as a holiday host gift at Macy's, Dillard's,

0:24.8

and everywhere premium kitchen knives are sold.

0:27.0

Hey, it's Francis.

0:28.6

We're dropping a bonus episode in our Feed This Week from our sister Podcast, The One Recipe.

0:32.8

Enjoy. Enjoy. I'm Jesse Sparks, host of the Splendid Table Sister Podcast, The One Recipe, here with a holiday special from APM, American Public Media.

0:49.0

Between the chill and the air and the decorations covering homes and shops all around town,

0:55.0

it's safe to say that the winter holidays are in full swing.

0:58.0

And that means it's time to think all about gatherings with friends, family, and all the people we love to share a meal with.

1:05.9

However that might look, whether that includes a marathon of holiday parties, a romantic meal

1:10.4

with your love, or a massive dysfunctional family meal, let's get to planning.

1:16.0

We have three amazing guests to help you kick your celebrations into the highest of gears.

1:20.0

We're going to head down to Texas and Louisiana for Southern Cajun Christmas with Chef Tiffany

1:25.3

Dairy. Then we're taking on holiday sweets with an old school classic, The Yologue,

1:30.9

reinterpreted for today by Baker Matt Adlard, author of Bake It Better.

1:36.0

Now, if you're a regular listener, you know we at the One Recipe like to do two things every week to start up the podcast.

1:42.0

One is to let our guests introduce

...

Please login to see the full transcript.

Disclaimer: The podcast and artwork embedded on this page are from American Public Media, and are the property of its owner and not affiliated with or endorsed by Tapesearch.

Generated transcripts are the property of American Public Media and are distributed freely under the Fair Use doctrine. Transcripts generated by Tapesearch are not guaranteed to be accurate.

Copyright © Tapesearch 2025.