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Ringer Food

"Ask Me Anything" With Chef Richard Blais (Ep. 26)

Ringer Food

The Ringer

Society & Culture

4.51.5K Ratings

🗓️ 26 December 2017

⏱️ 63 minutes

🧾️ Download transcript

Summary

The Ringer's Joe House is joined by mutual fan Chef Richard Blais for a special AMA episode in which House and Chef Blais answer all kinds of questions from the Hungry People, including, "What is something that most people buy but is worth making at home instead?" (29:55), "After I return my Christmas presents, what new piece of kitchen equipment should I pick up?" (50:00), and, "When cooking a dinner to impress a new date, what should be on the menu?" (54:55). Learn more about your ad choices. Visit podcastchoices.com/adchoices

Transcript

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0:00.0

Hey Hey, podcast pals! I want to tell you about the Ringers YouTube channel.

0:07.0

We've stepped up our game in 2017 with weekly videos, like Cousin Sal's best bet.

0:15.0

Slow News Day with the inimitable Kevin Clark.

0:19.0

NBA Desktop with Network,

0:22.0

no BS with Mike Lombardi, table reads, directors

0:26.5

commentary, Captain Morgan's, make-believe Casino as well as our video podcasts and many movies like Take Hunter,

0:37.2

Ringer 360 and Clay Theism coming in 2018 2018 a weekly video mailbag from the podfather himself Bill

0:49.3

Simmons Mallory out of a hat that's Mallory Rubin coming out of a hat I can only imagine and a

0:56.1

slew of other new digital shows you don't want to miss anything. So please my podcast pals get yourselves over to the

1:06.8

ringer.com slash videos or even better just subscribe to our Ringer, YouTube channel at YouTube. Oh yeah podcast pals hungry homies taste buds my culinary comrades welcome back to

1:39.2

another edition of how oh car of House. Oh, cards.

1:45.0

The Food Podcast for the Hungry People, by the Hungry People.

1:48.0

I am your hungry host, Joe House.

1:51.0

We have an outstanding episode for you today.

1:53.9

It is the day after Christmas.

1:56.0

We have this episode up all week long.

1:58.0

Chef Richard Blaze of Top Chef Fame,

2:01.0

of Juniper and Ivy Fame, of Crag Shack fame, many, many other walks of life

2:06.8

that Chef Richard Blaze occupies in the food world. He's a culinary hero of ours.

2:12.4

We have a whole hours worth of Q and A and AMA.

2:16.0

The only way though we could really knock out this last show of the year.

2:20.2

I have to kick this introduction off with a very special guest. I have some important

...

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